[2025 Hong Kong Restaurant] Travel Guide for 갈비궁 Galbi Gung (Updated Apr)

。 ‼ ️❤️ Remember to CLICK my profile picture to follow me on the homepage to get the latest food reviews ❤️!! ️ 。 🔥 𝒢𝓇𝒾𝓁𝓁 & 𝒞𝒽𝒾𝓁𝓁 𝒶𝓉 𝒦𝑜𝓇𝑒𝒶𝓃 𝐵𝒶𝓇𝑝𝒷𝒷🌟 갈비궁 Galbi Gung "👽 Food God Prostitutes Eat Barbecue" 。 💁‍♀️ Pictures show the delicacies as: Three tendons with shoulder core meat HKD 220 Special Beef Rib HKD 388 Gyeongju Black Pork Set with Lettuce HKD 210 Korean Beef Raw Beef Stone Pot Rice HKD 188 Soda HKD 42 Grape soda HKD 42 。 🔥This time I came to this newly opened Korean barbecue restaurant, once I walked in, I felt that the environment and decoration are very simple and stylish, the seats are very spacious and comfortable. The menu is rich, with many rare parts of the meat available. 。 🥬 At the beginning, a variety of Korean appetizers are placed, including: Korean kimchi, pickled cucumber, sprouts, pickled carrots and more. The dishes are classic, delicious, and you can add HKD 40 for unlimited toppings. 。 🐂 Main course comes a super quality "three gluten with shoulder core meat", oil evenly, excellent knife skills, fresh and tender to the extreme, after all, a cow with less than 10% of three gluten is really good quality. And will be served with raw eggs, how to dip together to eat, super big satisfaction! 。 🥩 Next is the "Special Beef Ribs", the length alone has made people WOW, the lower arm is so long! The beef ribs are plump and juicy, permeated with a rich beef aroma. The meat is tender and has a strong bite. It remains tender and juicy even after roasting. 。 🐷 In addition to enjoying the beef, of course we should also try the pork. This "Gyeongju Black Pork Set with Lettuce" is made from a combination of pork belly and two parts. The meat is tender and rich in oil, which melts in your mouth. It is even better with lettuce! 。 🥘 Now in the draw, more like to eat. This "Korean Beef Raw Beef Stone Pot Rice" is really amazing! Best of all, stirred and cooked by the staff, the stone pot rice has a crispy layer of rice crust at the bottom, topped with Korean beef raw beef and other fresh ingredients. The meat juices mix with the rice grains to bring out the rich aroma, more with the flavor of charcoal grilling. 。 🍹 How can you not order something when you eat Korean barbecue? I chose "Tanzi Soda" and "Grape Soda" this time. It's super thirst-quenching! Both cups have the natural sweetness of fruit, not too sweet just right. The addition of sparkling water is very refreshing and works especially well with grilling. 。 😎 This restaurant really did not disappoint, the food quality is good. The decor is stylish, the seating is very comfortable, the service is also good, remember to come and try it if you have the opportunity to pass by. 。 📍Shop 331, 3/F, Wai Fong, 18 Che Kong Miu Road, Tai Wai ☎️ +(852)2608-1198 。 👽#foodieauntie 👽 #foodieauntie Tai Wai 👽 #foodieauntie Japan and Korea 。 #TaiWai #Tai Wai #Tai Wai Food #Korean Restaurant #Korean Cuisine #Wai Fang #Barbecue 。 ‼ ️❤️ Remember to CLICK my profile picture to follow me on the homepage to get the latest food reviews ❤️!! ️ 。 #HongKong #HongKongFood #HongKong #Summer #Autumn #Christmas #Holiday #Local Tour #Overseas Tour #Photo #I miss #Resident Writer #Summer Food Recommendation #foodie #foodblogger #hkfoodie #hkfood #Register for July hotel sleeper 。

This is my second time to visit Weifang. This time I met with friends to taste Korean cuisine. ✂︎ ❥$𝟮𝟳𝟬 Gyeongju Black Pork Stew: There are pork plum meat/pork belly/pig skin/pig intestines🐽🐷 The pork belly is roasted until crispy and the fat layer becomes crispy, very delicious🫶🏻 The pork intestines are smoked and chewy, also very good🤓 ✂︎ ❥$𝟮𝟮𝟬 Marshmallow Sukiyaki Tripe Pork Shoulder: The marshmallows are drizzled with sukiyaki sauce and slowly blend into one ☁️ The clerk calmly cooks the three-tendon meat and shoulder meat slice by slice 😍 When tasting, poke the orange-yellow egg yolk, the meat slices are added with chopped green onions and covered with egg juice, soft, tender, fragrant and smooth, so evil 🤤👍🏻 ✂︎ ❥$𝟮𝟲𝟱 Wagyu Beef Tongue Set: The texture of the wagyu beef is delicate and melts in your mouth, full of fat fragrance🥩😈 The beef tongue is refreshing and not greasy, and the thick cut makes its taste richer🐮 ✂︎ ❥$𝟴𝟴 Brushed Cheese Chicken: The golden chicken is very tender, rolled in the melted cheese, hot and salty, very delicious🐥👍🏻 ✂︎ ❥$𝟒𝟐 Lychee Soda: ❥$𝟒𝟐 Pineapple Soda: Ice cold soda drinks instantly make you feel refreshed 🍹💦 ▫️ ▫️ ◦ ——————————— ◦ 📍Hibiscus 갈비궁 Galbi Gung 🔍Shop 331, 3/F, Wai Fang, 18 Che Kung Temple Road, Tai Wai. ◦ ——————————— ◦ #Mujin #koreanfood #koreancuisine #korean #foodie #hkfoodie #marshmallowsukiyaki #Tai Wai Food #Waifang Food #Waifang Korean Food #Tai Wai Korean Restaurant

Galbi Gung is a Korean barbecue restaurant located in Wai Fong, featuring spacious and comfortable booth seating. The staff are friendly and provide excellent service, even helping to grill the food, allowing diners to relax and enjoy without worrying about overcooking. 🔹 Scallion Garlic Beef Tongue Generous slices of beef tongue topped with scallions and garlic, luckily grilled by the staff. It requires skill to grill with so much garlic, and once done, the beef tongue wrapped with scallions and garlic is incredibly flavorful. 🔹 Thick-Cut Beef Tongue + Chicken Wings with Fruit Soy Sauce This thick-cut beef tongue is elastic and tender after grilling, offering the richest texture! There are also boneless chicken wings that you can simply place on the grill. Once grilled, the meat is succulent, and the restaurant uses a fruit soy sauce marinade, giving it a pleasantly sweet taste. 🔹 Lemon Salt Flower Beef Tongue Thin slices of beef tongue are refreshing and chewy, perfect when dipped in a bit of lemon juice after grilling. 🔹 Cotton Candy Sukiyaki The presentation is quite unique, with a pot topped with cotton candy that looks like clouds. As the cotton candy melts into the broth, it increases the sweetness. Adding Wagyu beef to cook and then dipping the beef in egg yolk makes for an exceptional and ceremonial experience. 🔹 Oyster Beef Stone Rice With three large succulent oysters and a hot stone pot filled with beef, shredded ginger, and chopped scallions, the mix is incredibly tasty. Due to the heat of the stone pot, there's a delightful crispy rice crust at the bottom. 🔹 Dancing Cat Dessert The cat-shaped dessert is incredibly cute, with a pudding-like texture that wobbles amusingly. It's comforting to watch and can be dipped in crushed Oreo for added texture. 🍴Galbi Gung 📍Shop No. 331, 3rd Floor, Wai Fong, 18 Che Kung Temple Road