[2025 Hong Kong Restaurant] Travel Guide for Cheng Du Old Pier Hot Pot (Updated Apr)

#Halloween2023 𓉕 𓉕 "Chengdu Old Wharf Hotpot" located on Tong Mei Road in Mong Kok can be considered a time-honored hotpot restaurant. The antique decoration makes the store look eye-catching and can be seen by passers-by at a glance. I have heard that the ingredients are of high quality. I have been waiting for it for a long time and finally made an appointment with my friends to visit. 𓇳 Flavored pepper pork barrel bone hotpot $218 We ordered the basic soup base pork bone soup. The noodles are made with large old pork bones, lettuce, carrots, ginger, onions, and other ingredients. The ingredients are simple but authentic, and the soup base is sweet and fresh. 𓇳 Hand-cut prime beef short ribs $178 half portion Must-try recommendation! High quality premium PRIME beef short ribs! The fat is evenly distributed, the fat is beautiful and has a beefy flavor. We quickly finished a plate and ordered more. 𓇳 Hand-made lobster meatballs (half portion) $68 + shrimp wontons (half portion) $38 A half portion of lobster meatballs contains four pieces, which are chewy and delicious. A half portion of shrimp wontons contains five pieces, with thin skin and delicious fillings. 𓇳 Osmanthus mussels (half portion) $82 + Coral mussels (half portion) $68 Both the osmanthus clams and the coral clams are very fresh and delicious. I like that they have a half portion option, which allows two people to try more food. 𓇳 Black-skinned chicken mushroom $45 The black-skinned chicken mushroom has a firm and crisp texture and a rich flavor. 𓇳 Egg Dumpling (half portion) $35 Egg dumplings are the signature dish here. The egg skin has a stronger egg flavor than ordinary dumpling skin and is delicious. A half portion contains five pieces, which is very cost-effective. 𓇳 Winter melon $28 + Taiwanese water lily $48 The vegetables here are plentiful and of high quality. The water lily is fresh and green, and the winter melon is sweet and transparent, both of top quality. Laomatou Hotpot is indeed worthy of its reputation. The ingredients are of high quality and the service is attentive. The dishes are served very quickly and the waiters are polite. It is worth recommending. 𓉕 𓉕 📍G/F, No.61 Tong Mei Road, Mong Kok #foodphotography #food guide #weekend trip #Mongkok food #hotpot #hotpot

Tai Kok Tsui is truly a place where hidden talents and crouching tigers are everywhere. I came here to visit the store this time and was not disappointed! 🍲 Environment The environment of this hot pot restaurant is very unique, and the decoration style is mainly antique, which makes people feel very atmospheric! The seats inside the store are also very spacious, so you don't have to worry about being crowded! In addition, the service of the store clerk is also very good, which makes people feel very considerate! 🍲 Features The biggest feature of this hot pot restaurant is their soup base, which tastes very fresh, spicy and numbing, and feels very authentic! They also offer a variety of different flavors of soup base, you can choose according to your taste! The sauces and oil dishes are also very rich, with minced garlic, dried onions, and chili 🌶️, making it very satisfying to eat! 🍲 Recommended dishes: A4 Wagyu Neck Rib🐂-$398 Very delicious! Wagyu beef tastes very tender, with evenly distributed fat and a strong beef flavor! Lamb slices 🐑-$138 It tastes very sheep-like! After absorbing the juice from the soup base, it is even more delicious😋⋯very unforgettable! Address: Junction of Fuk Tsun Street, Tong Mei Road, Tai Kok Tsui Transportation: MTR Mong Kok Station Exit A, 10 minutes walk #hkfood #hkfoodie #hotpot #hongkongfood #wagyu #lamb

Old Pier Address: G/F & 1/F, 61 Tong Mi Road, Mong Kok Environment/Facilities - Clean environment, classical decoration, spacious seats, suitable for check-in food- Yuanyang Hotpot Base (Pork Bone, Chengdu Original Flavor) ） Huangsha Zhurun ​​(sand sliding, must try 👍🏻) Slippery duck blood (very tender and smooth, recommended 👍🏻) Grade A pork belly (the more it cooks, the more fragrant it becomes, with a refreshing and fragrant pork belly, recommended 👍🏻) Chrysanthemum Crispy Pork Intestines (crispy and recommended but the portion is a bit small, recommended 👍🏻) Duck intestines (delicious but a little hard to chew and the presentation is special) Haoer fish (tender and smooth without fishy smell, recommended 👍🏻) Kung Fu lettuce slices (very sweet and tasty, I recommend you to choose lettuce slices 👍🏻) Lotus root slices (crisp, fresh and sweet) Taiwanese water lily (similar to water spinach in texture, very tender and refreshing, recommended 👍🏻) Kelp knot (normal wild) Egg dumplings (delicious recommendation 👍🏻) Wolfberry, longan and chrysanthemum honey (sufficient ingredients for hot pot 👍🏻) You must try the hot pot sauce oil in the sauce section, it's super good 👍🏻👍🏻👍🏻 Price per person - 300 Rating-The food is fresh overall, with many ingredients that are rarely eaten. The taste is good, the service speed is fast, and the service attitude is very good. The only drawback is the price, everything else is fine. When I was leaving, I asked the manager to buy a few bottles of sauce and oil. He said they were out of stock and gave me two bottles for free👍🏻👍🏻👍🏻 Note: Pay before 7:30pm daily and get a 32% discount after 9:30pm, excluding drinks If you like to drink beer🍺, add 28 dollars per person for all you can drink👍🏻👍🏻👍🏻 Recommendation index ♥♥♥♥ #food #summerfoodrecommendation #foodguide #hotpotrecommendation #check-inrestaurant #hongkongfood #chongqinghotpot #chengduoldpierhotpot

︎ This hot pot often pass by will see 🤭 eat really the first time We have a 68% discount at 9 or 10? When you enter, the decoration is more classical style, and the sitting area is more spacious I want to eat spicy soup 😆 But I'll have my friends to eat it if it's not spicy Our local simplified ꕥ Court herbal soup ꕥ The soup is rich in ingredients and has a strong medicinal flavour. It's a bit lighter at first, but then it's very rich ꕥAustralian Snowflake Fat Beef·Half portionꕥ After 68% off the quality is ok, can be improved 😋 ꕥSmooth and smooth pork ꕥ The pork is soft and smooth ~ fresh 💖 ꕥBouncy beef gluten ballsꕥ This is delicious 😋 bouncy and tender meat ꕥCheese steamed bunsꕥ It’s a bit different from the little steamed buns I imagined. You can order cheese balls, definitely not small steamed buns😂 ꕥCoral clamꕥ Generally quite good to eat refreshingly ꕥTaiwanese water lily dishꕥ Once had iced vegetables and thought it was very special, but I didn't like it too much My friend ordered this water lily dish, and it was really quite tasty and special Like leeks but without the taste of leeks and easy to bite ꕥGuizhou fern root vermicelliꕥ I thought it was a fan in general, but it came to be a black mosquito It tastes like rice noodles🍜👍🏻 Very special Also ordered ꕥ Watercress dumplings ꕥ Inari Udon ꕥ❤️ ◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝ 😋Taste: 8/10 🍽 Environment: 8.5/10 🎖 Recommended: 8/10 💰Eat food: 7.5/10 🍄Total: 💖💖💖💖🤍 ♥︎♡︎♥︎♡︎♥︎♡︎♥︎♡︎♥︎♡︎♥︎ ⛩: Chengdu Old Pier Hot Pot Chengdu Old Pier Hot Pot (Hong Kong) 📍: G/F, 61 Tong Wai Road, Mong Kok ◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝◡̈⃝ #photoshoot #hkkol #foodie #hkfoodie #foodporn #hkigfoodie #hkeat #hkblogger #foodiegram #moodyports #hkmodel #hkinfluencer #hkgirl #foodblogger #goodfoodrecommendations #goodfoodrecommendations #foodrecommendations #HongKong #food #delicious #hk #eat good food #camera eat first

The quality of the food is quite good, Australian snowflake fat beef 👍 $ 158 large portion The price is relatively high, the beef tongue is quite good, the beef breast is refreshing and tasty but cut too thin ... if thicker should be better 🙈 Address - Chengdu Old Pier Hot Pot Environment/Facilities - Comfortable Features - The food is fresh enough Price per person - $400 Rating -4.5 #LocalTour

The weather is cool. I saw the table booking discount at Old Pier and WhatsApped to book now! 🥘Palace herbal soup The herbal soup is nourishing enough, with ginseng, red dates and wormwood, etc., the soup tastes sweet and fragrant💖 👅Beef tongue on the tip of the tongue Ultra-thin sliced ​​beef tongue, bright red color with fragrant oil, completely feel the pure freshness on the tip of the tongue 🥢Handmade duck blood strips Duck blood is cut into strips, built into a flower and served on a plate. It is not easy to fall apart when cooked in soup, and is smooth and chewy. 🥢Hand-beaten pork meatballs The pork meatballs are crispy and firm, the amount of congee is quite crispy, it smokes and hangs the soup when you bite it open, and the soup does not cover the original pork freshness. 🥢Emperor Chicken Pieces The chicken pieces are bone-in, the butter and sebum are smooth, and the chicken is tender and thick. 🥢 Spicy small pot beef jerky The beef jerky is heated before the table, the spicy sauce is boiling and bouncing, and the numbing and spicy taste is stronger in the mouth. Hong Kong-style beef jerky is served with Sichuan style, and is seasoned with yellow mustard and bean braid sauce. Beef jerky fans' favorite bladder, gluten, lung, small intestine, beef brisket, even carrots are fully flavored, spicy excellent! 🥢 Prairie fresh hairy belly The black hair belly is crispy, put the soup in a few seconds and eat, dipped in special red oil is very crispy, with beef jerky spicy sauce to eat the same perfect match! 🥢Huaishan Fresh bran slices are very good with herbal soup, which is good for strengthening the spleen and stomach! 🥢Taiwanese water lily vegetables The water lily is tender and young, refreshing and sweet! 🥤 Beat up the bad guy with lemon tea The perfume lemon tea taste is very greasy, super many lemon slices, light sour taste, large glass cup, while sipping hot pot while drinking through the heart cool. 🍧 Mango Mango Mango Cotton Ice The panda candy is so cute 😍 The mango flesh is large and the portion is plentiful, the bottom layer is smooth and fruity and smooth. A bite of soft ice and a bite of mango flesh and poplar, so satisfying! Great deal 🩷🤍 ❣️Sunday to Thursday: “57% off” checkout before 7:30pm and check-in after 9:30pm; "8% off" for other times ❣️Friday/Saturday/Special Days & Holiday Eve: “68% off” checkout before 7:30pm and check-in after 9:30pm; "88% off" for other times ❣️Prime beef ribs (one serving) Beef tenderloin size thickness and thinness just right, fat texture clear, chew up enough butter flavor, fat flavor delicious not full of oil. ❣️ Social platform share also gives away a can of Pepsi Coke. 🛫Free Japanese-A4 Wagyu Beef Hip (1 serving) *On the day of purchase, any: "Entry and Exit Transportation, Hotel Room or Immigration Record📍Certificate within 7 days before and after will be awarded" 📍Chengdu Old Pier Hot Pot G/F, 61 Tong Wai Road, Mong Kok #food #foodphotography #foodpics #sichuan #offer #hotpot #mongkokfood

#End of Article Offer #Free hand-cut PRIME beef tenderloin (half portion) The weather is starting to cool down 🌬️ I'm already itching to have hot pot 😋 This time I came to Chengdu Old Pier Hot Pot is an old-fashioned Chinese hot pot restaurant🔸 Both the environment and the presentation are beautiful with Chinese nostalgic flavor🧧 🥢 Choose your own two-way soup Hong Kong flavor - stalk-free red oil spicy soup (light spicy) + fresh pork bone soup The spicy soup is definitely a must try 👍🏻 And the first time I tried it was to start with light spicy (the soup will be more and more spicy 📌 Remember to pay attention!) The pork bone soup was thought to be lighter, but I saw that the soup was full of ingredients and full of freshness 👍🏻 🥢Beef tongue on the tip of the tongue ⭐⭐⭐⭐ I have never tried to eat beef tongue in hot pot. This thin slice is lightly boiled for 15 seconds and it is crispy and bouncy 👏🏻 🥢Hand-beaten black truffle beef balls ⭐⭐⭐ The black truffle flavor is rich and the beef flavor is mixed with the freshness more out 👍🏻 🥢Hand-cut PRIME beef tenderloin (half portion) ⭐⭐⭐⭐⭐ Half a portion for two people is enough. It's moderately fat and thin 💥Now there are discounts directly delivered to you remember to see the end💥 🥢Osmanthus mussels ⭐⭐⭐⭐⭐ Crispy and chewy A must-try for seafood lovers!✅ 🥢Duck blood ⭐️⭐️⭐️⭐️⭐️ Tender and not fishy, ​​great with spicy food Also ordered the following ingredients 🥢 Australian Snowflake Fat Beef ⭐⭐⭐⭐ 🥢 Sweet Potato Fine Flour ⭐⭐⭐⭐ 🥢Old Oil Ghost Ghost (Cuttlefish Smoothie) ⭐⭐⭐ 🥢Spicy fish skin⭐⭐⭐⭐ 🔥🔥Offer is here🔥🔥 Remember to save it and read it slowly📌 ✅ Check out before 19:30 or check in after 21:30 for 68% discount and 88% for the rest of the time ✅$9 Blue Girl/Hoegaarden draft beer🍺 ✅ Free Pepsi 🥤 with check-in ✅ Screenshot of this offer post and book via Facebook/IG @oldpier.hotpot.hk or Whatsapp 💥 The first ten reservations of the day are available, why not BOOK your location! 📞 Chengdu Old Pier Hot Pot 📍G/F, 61 Tong Wai Road, Mong Kok Rating - ⭐️⭐️⭐️⭐️ #food recommendation #food guide #Hong Kong food recommendation #hot pot #spicy hot pot # Sign up for a hotel sleeper

This two-storey Chinese hot pot restaurant has a very eye-catching sign 🤩 The three words 'Old Pier' can be seen in the distance, the shop facade is also decorated in an antique style, very elegant; stepping into the shop is like being in a palace ⛩ Not to mention thinking that you have traveled back to ancient times 😆🏮 🔸Buffet Sauce ($25/person) The most special is the secret fragrance oil of Old Pier Hot Pot, which can reduce the temperature of food and achieve the cooling effect; in addition to different sauces and fruits, there are also extra long chopsticks and aprons provided, very courteous 👍🏻 🔸Choose Yuen Yuen Soup ($188) 🌶Signless Red Oil Spicy Soup (Hong Kong Style) - Must Try Signature Soup!!️ Come here is to try the authentic Sichuan Spicy Hot Pot! The spicy soup is fragrant, with whole dried chili and Sichuan peppercorns. It's very spicy, but it's not greasy at all 🐖Fresh Pork Bone Soup - The pork bone soup is unexpectedly rich, lots of mushrooms, ham slices and spring onions, making the soup taste more fresh and sweet☺️ 🔸Japanese A4 Beef Neck Rib ($208) The color is red, the snowflake pattern is very beautiful 😍 The beef is large pieces, soft and smooth in the mouth, do not have to chew hard 🤣 🔸Old Pier Chopstick Beef ($88) The beef is cut into long strips, like chopsticks quite cute 🥢🤣 The meat is thick and tender, the surface is sprinkled with sesame, the fragrance is more prominent; Warm reminder: Beef has a slight spiciness after being marinated with spices. Friends who can't eat spicy should pay attention 🔥 🔸Excellent Goose Intestine ($88) The goose intestines here are served, different from the usual goose intestines on a plate, very cute ~ goose intestines are very long and plump ⏱ boil for 10 seconds to eat! 🔸Smooth Duck Blood ($36) The thick-cut duck blood is as its name suggests, very smooth and bouncy. If you know how to eat, you must put it all in the spicy soup 🤣 The spicy duck blood is super tasty, I can't stop eating it! 🔸Salted Egg Fluffy Fish Balls ($38/4) A must try for egg yolk lovers😍 The golden salted egg bursts out when you bite into it, the fragrance is rich and bouncy, recommended🌟 🔸Cheese Small Caviar Bao ($48/4 pieces) Cheese balls in the shape of steamed buns, filled with cheese🧀 The juice bursts in one mouthful, be careful not to burn your mouth 🔸Instant Fried Ribs ($48) The scallions are much bigger than usual, fried very crispy 👍🏻 If you don't like to eat too soft, it is recommended to take it back up to eat in 5 seconds 🔸Purple Sweet Potato Noodles ($38) Pink and purple is beautiful and fantastic💜 After cooking, it is crystal clear, smooth, smoky and chewy😍 Summary: The food selection is very rich, including meat, hand-made meatballs, seafood, specialty snacks, and even desserts 🤩 And many can order half, you can try a few more 👑 Signature Spicy Hot Pot 🔸Leave before 7:30pm or check in after 9:30pm to enjoy 68% discount 🍽Chengdu Old Pier Hot Pot 📍G/F, 61 Tong Wai Road, Mong Kok #fon Mong Kok #fon Chinese #fon Hot Pot #Mong Kok #Mong Kok Food #Chinese #Chengdu Old Pier Hot Pot #hot pot #hot pot #spicy hot pot #mongkok #mongkokfood #chinese #chinesefood #spicy #hotpot #foodieornot #foodie #hkfood #hkfoodie #foodiehk #foodiehkig #hkfoodblogger #foodporn #foodiegram #food #yummy #nomnomnom