[2025 Taipei Restaurant] Travel Guide for Chi Chia Chuang (Changchun Road) (Updated Jun)

"#鸡家庄" is a time-honored restaurant in Zhongshan District, Taipei with a leisurely atmosphere. It specializes in local traditional chicken dishes and has been recommended by #Michelin for many years in a row. It is widely loved by tourists and locals. There are often tour groups or families coming to dine here, and the business is booming. The Taiwanese homemade dishes are well-made, and the first recommendation is #三味鸡, which is a platter of white-cut chicken, black-bone chicken and smoked chicken. The three colors of white, black and brown have unique flavors. The chicken is plump and tender, not dry and has no meaty chicken flavor. It is so juicy that it almost drips with one bite, and it is very delicious and chewy. #鸡卷 The tofu skin on the outside is fried thin and crispy, and the meat filling inside is plump and moist, with a very layered taste. It is one of the most amazing Taiwanese delicacies #肉茧仔. The crispy sausage that is delicious even though it is not a chicken dish, the preserved radish egg that is baked like a pancake, the stir-fried green beans, the braised bitter melon, the Taiwanese rice noodles, and the black fungus blood dish made with only pig blood, all of them bring out the unique essence of Taiwanese cuisine. Finally, each table will be served a dessert #蛋布普拉. The Taiwanese pudding has an old-fashioned sweet taste, with the aroma of egg and milk blended with the flavor of caramel in the mouth, making people feel happy and satisfied after eating it. Eight dishes and a pot of tea, no soup, and the fried loofah was sold out so I didn't get to eat it. The total cost for five people was about $3,000 and we realized it was a famous restaurant only after we finished eating. #Chicken House Main Store Business hours: 1100-2130 Address: No. 55, Changchun Road, Zhongshan District, Taipei City Average consumption: $600-1000 #Taipei Store Exploration #Zhongshan District Food #Chicken Cuisine #Michelin Recommended #Chicken House

Who says Michelin is all about French or Yigong? If you like old-school Taiwanese cuisine, you might want to consider this friendly restaurant in Taipei. Jijiazhuang gives people a retro aesthetic, whether it is from the menu or the architecture. There are not many dishes on the menu, and there is also a Chinese, English and Japanese comparison table. I first chose the Three Flavor Chicken, which is a combination of poached chicken, black-bone chicken and smoked chicken. The meat is very tender and has no fishy smell, and it is very well prepared. We also ordered chicken rolls, drunken chicken and fried pork intestines. Personally, I prefer the drunken chicken, which has a sweet and non-greasy taste and is quite refreshing. The chicken roll has a stronger flavor, a crispy and elastic skin. The fried pork intestines were just average, nothing amazing, but the other non-chicken dishes were good and the prices were reasonable, making it perfect for gatherings. #Taipei

Three-flavor chicken, chicken oil tofu, vegetable egg, sweet and sour spare ribs, chicken oil rice, and sweet potato porridge, which is very rare. Every dish tastes so good. Based on my experience of eating out, there are usually one or two dishes that may taste ordinary, but today I was really satisfied with every dish. Seeing that the restaurant was almost full of guests, I thought that I had missed too much because I didn't give it another chance for so many years. The pudding served tastes good and is not too sweet. After eating the caramel, a light bitter aroma of caramel will spread in your mouth~ The chicken rice is distinct and tasty, the chicken is chewy, and the chicken soup is also very tasty. I couldn't stop eating even though I wanted to go on a diet. I will definitely recommend Jijiazhuang to my foreign friends. Great 👍

Michelin Bib Gourmand recommended restaurant! Must order: egg tofu, chicken roll, caipu egg, egg pudding, and the chicken oil rice that can be refilled, which makes people can't help but have one bowl after another~ #中山区美食 #米其林必得登推荐 #鸡家庄 #2024TravelReview

#Great Places in October 2024 What I recommend most about this restaurant is its chicken rolls. Their chicken rolls are the best I’ve ever eaten in Taipei. The outer skin is crispy and the filling is rich and flavorful. The outer skin is the best I’ve ever tasted in a chicken roll. It’s freshly fried. The chicken rolls are full of steam, and the meaty aroma and rich five-flavor aroma of the fillings penetrate the nose. This tempting taste and elastic texture are really delicious. Address: No. 55, Changchun Road, Zhongshan District, Taipei City, Taiwan, China

Address－No. 55, Changchun Road, Zhongshan District, Taipei City Environment/Facilities - Jijiazhuang, located in Zhongshan District, has been a Michelin restaurant for several years in a row! The main dish is local chicken dishes and stir-fry. There are a lot of chicken decorations in the store, symbolizing the dishes that use chicken as the main dish. Special feature - three flavors of chicken, which includes black-bone chicken, free-range chicken and smoked chicken. The chicken is very tender! After taking a bite, you will definitely eat a few more mouthfuls of rice! There are other hot dishes that are very attractive! A small pudding will be served after the meal! Price per person: RMB 300-800 Rating: 90 points