Still a long queue‼ ️Taiwan Din Tai Fung, peak waiting time is 120 minutes
10 years ago came to Taipei to eat Din Tai Fung, ten years later came to eat Din Tai Fung😂 The most unexpected is Din Tai Fung until now so many people queuing, Saturday Taipei 101 4:00 or so to pick up the ticket to wait 75 minutes, because the wait is too long to go to the revival store to pick up the ticket to wait 20 minutes, but because the time is still early, so we want to come back to eat at 6:00, 6:00 to wait for 120 minutes
The restaurant space is not very large, there is some distance between tables, so the seating is comfortable, once you get to the QR code to order, the food clerk will delete it from the receipt, most of the food comes quite quickly, and very hot enough
🔸Small steamed buns NT$168
Small steamed buns are basically a must-order when you come to Ding Tai Fung
🔸Crab Powder Small Caviar Bao NT$258
The crab powder steamed buns are not so excellent compared to the original steamed buns. The reason is that the crab powder flavor is not enough. Instead, the pork flavor of the original steamed buns is very rich. The skin is thin and juicy, while the crab yellow flavor is lighter
🔸Fried pork ribs NT$160
Fried ribs are large pieces of boneless marinated and then fried, sprinkled with some pepper, the appearance does not look very oily, eat enough flavor, and the meat is tender, this is quite good
🔸Crispy Shrimp Cake NT$290
The bottom of the shrimp cake is fried fragrant bean curd skin. There is a thin layer of shrimp smooth on the head. It tastes crispy and has a shrimp flavor. It's a bit like the pan-fried three treasures eaten in Hong Kong. I personally think it tastes good
🔸Spicy Sour and Spicy Soup (Medium) NT$180
There are large, medium and small sizes of hot and sour soup, probably less than four to five bowls, the whole bowl is quite full, but it is sour and not spicy, completely different from Hong Kong in Shanghai to eat, the sour and spicy soup eaten here is Taiwanese flavor
🔸Kale NT$150
The stir-fried lettuce is soft and seasoned enough, and the garlic flavour is also very strong. I usually order the stir-fried vegetables when I usually eat small dishes in restaurants
🔸Red Oil Chop (Shrimp Meat) NT$230
A portion has 8 pieces, red oil belongs to the very fragrant but not very spicy kind, the skin is thin enough, fresh shrimp flavor is a whole shrimp, eat shrimp flavor, this is not too heavy taste quite good
📍Ding Tai Fung Chung Hsiao Fuxing Branch
B2, No. 300, Section 3, Zhongxiao East Road, Da'an District (SOGO Revival Store)
☎️Tel: 02-87720528
⏰Business Hours:
Sunday~Thursday 10:00 - 21:30 (last order 20:30)
Friday, Saturday and the day before a public holiday 10:00-22:00 (last order 21:00)
🚇MRT Chung Hsiao Fuxing Station Exit 2
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