[2025 Jakarta Restaurant] Travel Guide for Ecaps Jakarta (Updated May)

enjoying a cup of Piccolo during a rainy afternoon, at one of the hits cafes in Kemang, which carries the concept of recycle, or zero waste. ⛈️ uniquely, here almost every interior uses recycled goods. starting from tables, marble, ornaments on the ceiling, chairs. 👌🏻 such a nice move! 📍 @ecaps.jkt Jl. Kemang Raya No.17, RT.10/RW.5, Bangka, Kec. Mampang Prapatan, South Jakarta

#indonesiatrip Zerowaste Cafe is a haven for eco-conscious diners, offering a unique blend of sustainability and delicious cuisine. This innovative cafe is dedicated to minimizing waste, using locally sourced ingredients, and promoting a zero-waste lifestyle. The menu features a variety of healthy and flavorful dishes, all served in eco-friendly packaging. The cozy, minimalist decor, combined with the cafe’s commitment to environmental responsibility, creates a welcoming atmosphere where you can enjoy your meal guilt-free. Whether you’re a sustainability enthusiast or just looking for a great place to eat, Zerowaste Cafe is a must-visit.

One of the new coffee shops in Kemang just opened last Friday. It's located behind Magran Living Gallery, across from Pantry Magic. You can enter from the side road, which also offers parking. The place has a nice glassy aesthetic. Inside, there are several brands and a marketplace selling cups, plants, and more. The manual brew bar looks amazing, reminiscent of Japan, but unfortunately, I couldn't order anything yet since the beans weren't ready. They also have an outdoor seating area with lots of plants, which are used as ingredients in their menu. The food and drink menu is available but not complete. One dish you can order is "Bakmi Maju Jalan," which is quite good; my favorite part was the mushrooms, and the noodles had a nice texture. It’s served with broth, sambal, and pickled onions, which were tasty without being overpowering. They also offer madeleines, scones, and other baked goods. I tried the madeleine, which was chocolate glazed with orange zest and had a moist texture. Their drinks are unique too. I ordered the "Amazonian Fog," a coffee mocktail with orange; it was delicious and gentle on my stomach. There’s also a non-coffee variant called "Pompom Punch," made with watermelon, passion fruit, and mint leaves. It was refreshing, though the watermelon flavor wasn’t very bold. Overall, it was great. #coffee #coffeeshop #coffeelover #coffeetime #coffeehouse #coffeetourism #coffeespot #trip #100waysoftravel