[2025 Hong Kong Restaurant] Travel Guide for Hashtag B (Updated Mar)

#Register for May Hotel Sleep Tester After Hashtag B opened in Causeway Bay, Hong Kong, it has attracted huge crowds to queue up every day. Hashtag B focuses on less sugar and less salt, every day handmade freshly made Hashtag B sells not the popular European style or Japanese bread, but the Hong Kong bread evolution, the main products are five-color pineapple buns, cloud toast and so on , and the most popular is the Napoleon Caramel Egg Tart, nicknamed "Flower Egg Tart". Finally waited for the oven, a bite of the filling like a melted effect bursting pulp, the top layer of caramel crisp sweet crisp sweet, just just out of the oven really hot, but really tasty.

#favouriteitinerary Hashtag B is renowned for its egg tarts and has created a hype online. The store in Tsim Sha Tsui only offers takeaway option and there’s always a queue waiting for the egg tarts that are fresh out of oven. Each tart feature rich fillings and crunchy toppings. Address: Shop C, G/F, Savoy Mansion, 49 Carnarvon Road Tsim Sha Tsui Opening hours: Monday to Sunday, 8 am to 9.30 pm #travel #hongkong

One of our favourite Hong Kong desserts is egg tart! These are two of our favourite that we got to try during our short trip that I’d like to recommend. • Bake House | from Wan Chai branch Bake House’s egg tart is crispy on the outside & soft and sweet on the inside, perfect egg tart! • Hashtag B | from Causeway branch I love their Napoleon egg tart much more than regular egg tart. There’s pistachio one if you want to try. It costs more but come with bigger size and better taste. Crispy and soft, very sweet with caramel covered the egg. Which Hong Kong’s egg tart is your favourite? #hongkong #eggtart #hongkongfood #hkfood #hongkongguide

#cassiegotst                   —— Today I went to Tsim Sha Tsui to play with my friends. I saw #Hashtagb's popular bakery near Hou Fuk Street. The pistachio tart was freshly baked. The queue was not very long. I bought a piece to try it. 🧁                   —— The pistachio layer tart is definitely a must try, the pistachio sauce is rich and a little melty, not too sweet. There is also the popular Korean flat croissant, which has a mottled flavor and a thin golden crispy shell with a little coconut flakes. 🥐                   —— Taste Rating ▶️🌕🌕🌕🌕🌗 (4.5) Affordability Rating ▶️🌕🌕🌕🌕🌗 (4.5) Repurchase Rating ▶️🌕🌕🌕🌕🌗 (4.5)                   —— ➡️ Hashtag B (Tsim Sha Tsui) 📍Shop C, G/F, Happy Valley Building, 49 Canal Road, Tsim Sha Tsui                   —— OP：菜系_revolution（Lv4）。 TripAdvisor: cwycassie                   ——

Every time I pass by Causeway Bay, I notice the long queue at this bakery. Their signature egg tarts are a hit among netizens, and as a Hongkonger, it's a must-visit pilgrimage. Other innovative Hong Kong-style pastries are also worth trying. There are fewer people during off-peak hours after work, but some bread varieties might be sold out. The shop's interior is spacious and comfortable, kept clean and hygienic. 🔸Yuzu Mille-Feuille Tart A new flavor of the signature caramelized Napoleon mille-feuille tart, with the same rich 27 layers of puff pastry. The sour and sweet yuzu mixed with the smooth custard becomes very refreshing and light, not at all cloying. 🔸Pistachio Crisp The pistachio crisp with rich layers, dipped in sweet fine sugar. The center is filled with silky and dense pistachio mousse made with Italian soft cheese, topped with crushed pistachios, offering a strong and fragrant nutty flavor. 🔸Korean-style Cheese Garlic Bread Chewy yet soft bread, filled with English cheddar and Italian buffalo cheese for a rich milky taste, plus Himalayan rock salt, garlic, and crushed herbs for a full aroma. 🔸European Bacon Crisp The Danish crisp exterior is fragrant and flaky, with a fine, full, and soft interior layer. It contains savory bacon, sweet and sour sun-dried tomatoes, along with mascarpone and Parmesan cheese. Hashtag B Address: Shop F, Ground Floor, Po Wing Building, 73 Percival Street, Causeway Bay

#Register for June hotel sleeper After work, I met my university classmates for dinner in Causeway Bay. I walked past hashtag b and saw fresh egg tarts out of the oven. It's sold out every time I pass by, this time I finally waited for it, I'm so happy💝 I bought: 🥧 Must-try: Napoleon caramel layer tart 💰18 It looks like a flower, very beautiful. The caramel is not too sweet with a slight burnt aroma, the egg in the middle is very smooth, golden like pudding🍮, the outer layer of pastry is very crispy. 🥧䄂子 Layer Tart 💰24 The appearance is like a flower, the flavor is very fresh, mixed with cheese and steamed sauce. 🌭Mintaiko Hot Dog💰28 The bread was fluffy, with large intestines and pickles in the middle, with mint sauce and cheese on top. 🥯 Earl Gray Cream Cheese Bagel 💰19 I love the Earl Gray flavor, the Earl Gray tea is very good, the middle is cream cheese🧀, the bagel is covered with oats, healthy and delicious. 🥖Apple Golden Cake💰25 The outer layer of pastry is very crispy, the side of the multi-layer pastry is slightly browned more tasty. In the middle is a large amount of apple puree, sweet and sour, very appetizing. Summary: Must-try Napoleon caramel layer tart! ! ! hashtag b bread🥖 is also good, the pastry is particularly excellent. 📍Hashtag B (Causeway Bay) Shop F, G/F, Po Wing Building, 73 Lee Yuen Shan Road, Causeway Bay #Hashtagb #Hashtagbhk #tastebetter #HongKongStoreExploration #HongKongMustEat #HongKongBaking #Tsim Sha Tsui #Tsim Sha Tsui Food #Photo Food #Tsim Sha Tsui Good Places #Eat Dessert Will Be Happy #Food Ceiling #Hong Kong Egg Tart #Hong Kong Food Recommendation #Hong Kong Travel Guide #Hong Kong Internet celebrity shop

📍Hashtag B - Causeway Bay ร้านตั้งอยู่ Shop F, Po Wing Building, 67 Lee Garden Rd, Causeway Bay, Hong Kong Hashtag B ร้านทาร์ตไข่ยอดฮิต มาฮ่องกงตอนมาทานกันค่ะ ✨ตอนแรกเราไปต่อคิวซื้อที่สาขา Tsim Sha Tsui มาแล้วคิวยาวมากๆ และของหมดก่อน ด้วยความที่อยากกินมาก อีกวันเราเลยมาที่สาขา Causeway Bay พอดีผ่านมาแถวนี้ในช่วงเช้าเลยได้แวะมาซื้อตอนเช้าแบบไม่มีคน ไม่มีคิวเลยค่ะ ✨ตัวทาร์ตของ Hashtag B คือมาแบบชิ้นใหญ่มาก แป้งด้านนอกจะกรอบๆแข็งเป็นทรง ตัวไส้เยอะและหอมมาก ไม่หวานจนเกินไป แต่แบ่งทานกันได้นะคะ เพราะชิ้นค่อนข้างใหญ่เลย ✨ตัวทาร์ตที่เป็น Original คือ Napoleon Egg Tart ราคาชิ้นละ 18 hkd และช่วงที่เราไปจะมี Napoleon Matcha Tart ราคาชิ้นละ 22 hkd ตัวแป้งเหมือนกัน แต่ตัวไส้จะเป็นมัทฉะค่อนข้างเข้มถูกใจสายชาเขียวแน่นอนค่ะ ✨นอกจากนี้ bakery อื่นๆก็มีขายเช่นกันนะคะ ทั้งพัฟ พาย ขนมปัง ครัวซองต์ มีหลากหลายให้เลือกมากๆค่ะ 🥯Napoleon Egg Tart ราคา 18 hkd 🥯Napoleon Matcha Tart ราคา 22 hkd 🕐ร้านเปิด 08.30-20.30 #เที่ยวฮ่องกง

#winhkflight Hashtag B egg tarts are renowned for their delectable flaky pastry crust and creamy custard filling. Each tart boasts a perfect balance of sweetness and richness, making them a beloved treat among locals and tourists alike. The pastry shell is expertly crafted, with layers that shatter upon the first bite, revealing the smooth and velvety custard within. The custard itself is luscious and indulgent, with a delicate eggy flavor that is both comforting and satisfying. What sets Hashtag B egg tarts apart is their attention to detail and commitment to quality. Each tart is handcrafted with care, ensuring consistency in taste and texture with every bite. Whether enjoyed fresh out of the oven or cooled to perfection, Hashtag B egg tarts never fail to impress. Overall, Hashtag B egg tarts are a must-try for anyone visiting Hong Kong. With their irresistible combination of buttery pastry and creamy custard, they are sure to delight even the most discerning of palates.

Today, P escaped to join the egg tart shop, which is currently popular. Many people may already know that in Hong Kong, the dessert menu that many people think of is egg tart. The shop that P will recommend today is called Hashtag B. There are 2 branches: the one in Tsim Sha Tsui and the one in Central. Actually, this shop is a general bakery. They sell all kinds of bakery from 8 am to 8 pm. But what is special about this shop is that at 10 am, the shop starts selling The egg tart called Napoleon Egg Tart, if anyone eats it, they definitely can't stop eating. This shop has 2 egg tart fillings: caramel and green tea. But what P would like to recommend to everyone is the caramel filling. In addition to the thin and crispy tart dough and the egg cream with a sweet and creamy taste, there is caramel sauce at the bottom of this egg tart. For the complex taste in the mouth when we bite into it, but the price per piece may be a bit much, around 18 HKD. For anyone who wants to go to this shop, I recommend getting in line before the opening time because there are a lot of people. Like P went at 11am and by the time I got in line to buy, it was already noon. Or if you want to avoid the crowds, I recommend going to the Central branch instead. #PeeEscapeTravel #HongKongTravel #HongKongTravelPlaces #TravelAbroad #TravelWithTrip2024