The room i
The room is full of Japanese-style tatami, but the comfort is that one is a very original feeling and can fully feel the local culture.
The bedroom inside is a modern sofa and bed, so everyone will adapt. Open the window, the outside is the river view, very bright.
A simple stroll around the area to enjoy a big meal!
Once again, feel the VIP-like Japanese service: every time the restaurant service staff enters and exits the tatami, they must sit down at the door and open the door. After entering, they will sit down and drink and pull the door again. Take a salute.
We learned that we are far-away guests, greetings from the manager to the chef, and have to put down the chopsticks frequently, courtesy and sincerity.
ate a Grand Slam, the light pot was three rounds (hot pot tempura barbecue), as well as a variety of pickles and sashimi.
The most impressive thing is the muscle barbecue (similar to horse meat lava burning, invincible), and the salted fish, how to freely bone: pull out the fins, from the square side, gently pressed already baked The soft fish body separates the meat bones inside, then pinches the fish head and gently removes the spine, which can be easily enjoyed.