[2025 Nagoya Restaurant] Travel Guide for Hitsumabushi bincho (Updated Jul)

#nagoyatravel This time I came to Nagoya for a trip, one thing I couldn't miss was eel rice! Eel is a famous dish in Nagoya. Whenever you go to Nagoya, you must try this Bincho Eel Rice! One of the most unique eating concepts is "Three Ways to Eat Eel", which is based on the Kansai grilling style and involves charcoal grilling the eel! The whole process of eating eel three times is very special. First, divide the eel rice into three portions. The first portion is to enjoy the original flavor of the eel itself, the second portion is to taste it with wasabi and green onion as condiments and eat it with eel sauce rice, and the third portion is to pour tea or soup on it to make tea-soaked rice or soup rice! I would give this eel meal a 10. Not only can you watch the eel charcoal grilling process in the store, the food is top-notch! Highly recommended! The address is located at LACHIC 7F, Nagoya Sakae Mitsukoshi Annex, and you can get there by getting off at Sakae subway station! #trip

This is a Hitsumabushi restaurant in Sakae, Nagoya♪ Hitsumabushi is a famous Nagoya dish where you eat grilled eel like ochazuke. First, you put the eel in the rice bowl on top of the rice and eat it as is, then you put the condiments on top and eat it, and finally you pour dashi or tea on it and enjoy the change in taste😋 This photo is of a restaurant called "Bincho", which has several stores not only in Sakae but also in Nagoya city, and it seems that they also have stores in Tokyo and Osaka, so if you're interested, check out the stores before going! #Nagoya#NagoyaGourmet #Gourmet #Hitsumabushi #GourmetTrip

Day 1: Nagoya Castle🏰 Day 2: Sakae Station Shopping🛍 Day 3: Ghibli Theme Park🎡 [Recommended Places] 1. Nagoya Castle + Cherry blossoms were in full bloom, and since it was a festival period when I went, there were various food trucks and they rented out mats for free, so you can sit anywhere and enjoy. The inside of the building was just opened to the public, so the line was so long that I couldn't see the inside. 2. Sakae Station + There are department stores and several shopping centers that I know gathered at Sakae Station, so it's really great for shopping. There are also many restaurants and cafes. 3. Ghibli Theme Park+ If you like Ghibli movies, it's a really fun and great place, but if you don't know much about Ghibli movies, it's just a park. [Recommended Places] ☕️1. Kitsa Matsuba 喫茶 まつば+ If you go to Nagoya, you absolutely must eat the morning set, which is delicious and cheap, and toast is definitely added. The price is reasonable, so I recommend adding toppings and eating generously. 🍖2. Ramuchii Kurobutaya らむちぃ + miso pork cutlet is incredibly delicious. Even if you go at an awkward time, there is a long wait, but the turnover is good, so it is worth the wait. 🍜3. Tsukishima Monja Okoge Ei + Monjayaki restaurant. It is a little far from the station, and it is a completely local restaurant with not many foreigners. They recently added an English menu.

#Overseas travel Hitsumabushi is one of the representative traditional foods of Nagoya, and a must-eat food when visiting Nagoya! I was thinking about Horaiken/Maruya Honten/Bincho, and ended up going to Bincho, where there was relatively little waiting! When I visited, I was lucky enough to get in right away, but there were people waiting..!! What is Hitsumabushi..! What can I say~ Of course it was delicious, but it was a little disappointing..!! But the advantage of not having to wait was nice! (The advantage of looking at other things while waiting~) Next time, I definitely want to go to Horaiken, which is only in Nagoya,,🙂 📍Nagoya Bincho #Nagoya #NagoyaRestaurant #Hitsumabushi

#February Good Places 2025 Last time I went to Nagoya, I finally tried the famous eel dish. I chose Hitsumabushi Bincho. They specialize in eel rice (ひつまぶし). 🐟What is the full package? This package is eel-themed from start to finish, with no cold spots at all: ✅ Eel bone (crispy and crispy, great as a snack) ✅ Eel white grilled (purely charcoal grilled original flavor, feel the oily aroma of eel) ✅ Eel cooked with sashimi sauce (traditional sashimi method, sweet and rich sauce) ✅ Eel Rice Three (Classic Hitsumabushi eating, original / with onion mustard / add broth to become tea-soaked rice, each is a different level of enjoyment) There are some small things not to mention you can see the picture 🍚 The portion is huge! Keep your belly! I already know that Hitsumabushi is larger portions, but this whole meal is really super filling, eat to the end feel a bit full to the sky, it is recommended to leave a stomach space before going, or two people share a package would be better! 🎯 Summary: Worth a try! If you are an eel lover, this restaurant is definitely worth trying. The charcoal grilled aroma is super strong, the sauce is not too sweet, and each dish shows the effort. The only thing to note is the large portion, be mentally prepared before eating! I will definitely visit again next time I visit Nagoya! 📍Hitsumabushi Bincho（ひつまぶし备长） 📌 Nagoya Rong LACHIC Department Store / Nagoya Station has a branch in the Great Nagoya Building ⏰ It is recommended to avoid the lunch market, because there are often long queues!

🍚✨ A delicious meal at **Nagoya Hitsumabushi**! 🍽️ A special menu where you can enjoy rice topped with savory eel in various ways. 🥄 You can enjoy the rich flavor along with the fun of cooking it yourself. Be sure to experience it when you visit Nagoya! #Hitsumabushi #NagoyaRestaurant #Recommendation #JapaneseFood #JulyTravelSupportEvent

It was located on the 7th floor of the specialty store Lachic in the Nagoya Mitsukoshi Sakae store, a 3-minute walk from Sakae Station. I went there at the end of lunch, so I was able to enter without waiting. The interior of the store was clean and relaxing. Other people's reviews said that there was a line, so I recommend going at a different time. I ordered hitsumabushi and it was very delicious. The skin was crisp and fragrant, and the meat was fluffy. I enjoyed it in three different ways. It was a little pricey, but it was a satisfying lunch. #Sakura2024 #Hitsumabushi Nagoya Bincho

When you come to Nagoya, it is essential to taste the squid rice, one of the local local cuisines; Aichi, which can be called the largest squid county in the country. The "salmon rice" that was born in Aichi Prefecture naturally became a representative of Nagoya Rice~