[2025 Hong Kong Attraction] Travel Guide for Jardine's Cres (Updated May)

Jardine's Crescent is an open-air market in the heart of Causeway Bay Located in a small street opposite the main entrance of Hysan Place, a large shopping mall The narrow streets are filled with many stalls selling cheap goods. Such as clothing, underwear, accessories, luggage, glasses, etc. The stalls on both sides are quite dense, and it is a bit difficult for two people to walk side by side. However, it also creates a more authentic "street market" atmosphere. #HongKongGoodPlaces #Jardine's Crescent #CausewayBay #HongKongFeatures

Newly opened skewer shop in Causeway Bay🍢 There are authentic skewers in the bustling city of Causeway Bay, and their blind box ice powder only sells for $1 a bowl, which is very cheap. This has over fifty skewers available, and also has smoothies to drink, and they also use a mini oven to keep the skewers warm, which is quite a matter of great care. Their eight must-try recommendations: straight man's sausage, macho pork neck, bad guy's pork belly, spicy duck paw, signature beef belly skewers, mushroom fat beef roll, garlic eggplant and grilled BB pigeon, cheap and beautiful and worth a try! The skewers here can be selected from the spiciness level. The portions are plentiful and the quality is good. There are meat, meatballs, offal, seafood and vegetarian dishes. There are all kinds of dishes. And the one dollar bowl of blind box ice powder is also a large bowl, full of ingredients, no cheating #cooking 📍Shop 1, G/F, Cai Yi Court, 47 Jardine Street, Causeway Bay @hkchuisiu #mroolong #foodieoolong #foodie #hkig #hkfoodie #hkfoodstagram #hkfoodblogger #hkfood #foodielife #foodiehk #life #foodiegram #foodpic #travelhk #local tour #Hong Kong food #causeway Bay food #causeway Bay skewers #camera eat first #skewer shop #Causeway Bay #JardineStreet #HongKonglife

Walking through Jardine's Place, the center of cha cha cha, I was attracted by its all-day package... with meals for only $48 (cold drink🥤+$2)😱 。 👉 There are 6 different selected packages every day, including fried, baked, steamed, stewed, pan-fried ... suitable for convenience! Available from 11:00-21:00, after lunch and then dinner!!😄 。 📌 Bean curd pepper meat slices fried rice set $50 ~ A large plate on the table, meat slices, green and red peppers, onions 🧅 shop 満️ plate surface, meat slices are all large pieces, rice noodles and smooth, bites of meat boneless landing really cool! 😎 。 📌Iced lemon tea · less sweet less ice, tea base fragrance enough lemon flavor🍋, the point really follows less sweet less ice, no hea do, very moved. 🥺 👉 Usually D tea house called less sweet less ice, basically 10 can not meet 2 ⃣ ️ have followed, even here encountered · really less sweet less ice iced lemon tea 🥰 。 ✅ Causeway Bay evening market fried noodles with cold drink $ 50, there are not many! 🈶️heart ❤️The store should support it💪 。 🏬 Sun King Restaurant (Causeway Bay) 🚦 G/F, 42 Jardine Place, Causeway Bay 。 #hkfoodie #hkfoodblogger #foodlover #deliciousfood #hkfoodstagram #eatgoodfood #cameraeatfirst #foodie #sunkingrestaurant #causewaybayfood #causewaybay #causewaybayfood #Jardines Place #Tea House

#Register April Hotel Sleep Tester 2025 #HongKongfood #Causeway Bay Food #God of Cookery The "God of Food" finally came to Causeway Bay! It sells regular Hong Kong street food, but once it arrives after 10pm, there is a strong queue, with a few small stools on the left side of the shop, which are full of "eat there" diners! Looking at the menu, many of the simple snacks can be reinterpreted: such as stir-fried chicken wings, stir-fried sauce cha siu, and some traditional snacks such as fried wontons and grilled gluten. Immediately ordered a bowl of golden bowl of fins with fish meat, the clerk also very carefully asked whether to add pepper and sesame oil: initially decided not to add, because many street fish fins, will use sesame oil to cover the fishy smell of fish So immediately made another two-dish cart noodles: river foundation, with carrot beef gluten and curry fishballs. The curry flavor of curry fishballs is not prominent, but the stewed beef brisket and carrots are stewed enough for a cart stall. The "God of Food" is quite caring, understanding that diners eat a lot of spicy food, and cooperates with the next shop, just walk through the next shop, pay $ 5 more to have an ice cream to cool 🥰 really do mutually beneficial 👏🏻 💰Average Consumption per Person: Fish meat wings with two flutes $36 Cart noodles (two dishes one side) $33 📍Address: Next to the entrance of Jardine Place, Jardine Center

Hong Kong Island is the most bustling commercial district in the entire Hong Kong region, gathering affluent business circles and various commercial facilities. From Chen Jinnan, the 'big brother' of Causeway Bay in the movies, to the bustling commercial districts of Hong Kong Island, this place has an incredibly grand urban atmosphere, making it a must-visit spot for tourists! 1. Location: Situated between North Point and Wan Chai, the famous Victoria Harbour and Victoria Park are located in Causeway Bay, while Tsim Sha Tsui is just across the bay, and you can take a ferry directly to Tsim Sha Tsui from the Causeway Bay Pier. 2. Transportation: Causeway Bay is an indispensable part of Hong Kong, so public transportation is very convenient. Nearly 80% of the buses on Hong Kong Island pass through Causeway Bay, and the MTR Island Line also has a 'Causeway Bay' station. 3. Recommended attractions: There are many scenic spots in Causeway Bay for sightseeing and check-ins. Recommended places include Causeway Bay Typhoon Shelter, Victoria Park, Bowen Road Walking Path, Lotus Palace, Tin Hau Temple, Hong Kong Racecourse, Times Square in Hong Kong, and more. 4. Duration of visit: There are quite a few attractions in the area, and it is recommended to visit for 2 days and 1 night, which is neither tiring nor too rushed, making it more suitable for photography enthusiasts and hikers. 5. Food and accommodation: Since Causeway Bay is a commercial district, there are a wide variety of hotels and restaurants, so there is no need to worry about food and accommodation. As for the price, it is advisable to avoid the peak tourist season. Generally, the room rate for a comfortable hotel in Causeway Bay during the off-season is around 400 yuan, and the environment is also quite nice. 6. Best season to visit: Considering factors such as weather and prices, Shan Ye suggests that March, November, or December are the best months to visit Hong Kong each year. First, it avoids the rainy season; second, the prices are relatively lower; and third, there are fewer tourists.

🍴🍽🍴🍽🍴🍽🥘🥘🥘🥘🥘🍴🍽🍴🍽🍴🍽 🥢Iberian Ham Goat Milk Cheese Truffle "Bikini" Sandwich Black Truffle, Iberico Ham, Manchego Cheese $128 🆙 The toast is crispy on the outside, rich in goat's milk cheese, with a light black truffle flavor, very rich 😆 🥢Fresh Buffalo Burrata Cheese with Green Sauce Cherry Tomato Salad Buffalo Burrata Cheese w/ Pesto Cherry Tomato Salad $118🆙 Burrata Cheese is soft and served with fresh cherry tomatoes and rocket 🥢Roasted Suckling Pig "Segovia Style" (S) $238🆙 The suckling pig is roasted very crispy, the meat is tender and juicy, with brandy apple puree and some liquor roast pork juice so that the whole thing is not too greasy 😋😋 🥢 Miso Crab Paste Spanish Rice Crab Yolk $228🆙 Although I have tried it last time, but because it is very profound, this time I couldn't help but order 🫶🏻 Don't look at it, but the amount of rice inside the crab lid is definitely not much, there is still a lot of crab paste on top, and the portion of rice is basically one to one 🤣 The food at Sabrosa is really unforgettable😍 This time again proves that every dish on the menu will not disappoint🥹 😇Reviews 99/10 Service 9/10 Value for money 8/10 Overall 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 9/10                  —— 🍴🍽🍴🍽🍴🍽🥘🥘🥘🥘🥘🍴🍽🍴🍽🍴🍽                  —— 🗺 SABROSA (Causeway Bay) 3/F, 22 Yiu Wah Street, Causeway Bay, Causeway Bay                  —— #bakdiu Western #bakdiu Causeway Bay #bakdiu Wan Chai #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #eat good food #Hong Kong restaurant #Hong Kong restaurant recommendation #Hong Kong food #food review #Halloween2023

#CausewayBay @sushiyuuhk Today's Omakase, convenient location, comfortable seats! Selected the Tasting Menu $988/person, including: pay three items first, 4 types of sashimi, Japanese food, 8 pieces of nigiri, sucking food and sweet food. 🦀Pay three points first ~ Clear soup with crab meat, the crab meat is sweet and fresh; Japanese edible cactus, with black honey, tastes sour, sweet and refreshing, very appetizing; and finally, the walnut lady dried fish, which is sweet and crispy in the mouth! 🐳4 types of sashimi ~ Deep sea pond fish, thick meat, few bones, plump and tender! Fresh ark shell, thick meat, sweet taste! Yellowtail with yuzu pepper + seared yellowtail belly with three-color pickles. Yellowtail is unique to the world, only in the waters near Japan, with firm meat and fat! The seaweed wrapped sashimi roll, with crisp cucumber, is unique! 🐟Japanese food ~ Silver snow fish Saikyo grilled with gourd and mustard seed sauce, the meat is thick and tender, full of fat! The gourd in sauce is so cute, the sour taste neutralizes the greasiness! 🍣8 pieces of nigiri sushi ~ Hokkaido scallops, golden eye eagle, grilled pike, middle toro, mackerel with white kelp, wild silver cod bb, monkfish liver and Hokkaido sea urchin! Sweet and refreshing, each piece is of high quality! They thoughtfully prepared wet wipes for wiping "fingers", yes, fingers, specially arranged to be suitable for holding sushi fingers, great! 🥣Suck it ~ Sakura shrimp noodle soup, the sakura shrimp is rich in flavor and warms the stomach! 🍨Sweet ~ It’s red bean ice cream, not too sweet, a perfect ending to a great meal! . . . 📍Sushi Yuu 🚦6/F, Jardine Center, 50 Jardine's Bazaar, Causeway Bay . . . #foodies #hkfoodie #igfood #hkfood #greatfood #foodblog #foos #food #foody #foodieHK#instafood #instagood #ilovefood #yummy #gourmet #food #Hongkongfood #food #foodreview #foodie #foodiegood #camerafoodfirst #omakase #chefsoffice #Japanesefood #sashimi #sushi

A popular izakaya in Causeway Bay Usually I see many people going to this Japanese-style izakaya to eat and take pictures, especially the torch-grilled food is very eye-catching, this time it is worth reminiscing. #Shinzi Seaweed Wagyu Grill $378 A large piece of wagyu beef is then topped with egg batter, white rice, and then the clerk will sweep it evenly with the sauce, then roast it with a torch, layer upon layer, and finally roll it into a round shape. The wagyu beef melts in your mouth, the beef flavor is strong and the butter is evenly distributed enough to be fragrant. #Seaweed Toro Red Bean Sushi $198 The seaweed is topped with precious ingredients such as toro, seaweed and black truffle. The ingredients are noble, especially the seaweed portion is large. #Kanton Soup $108 The classic Dagen and Year Cake Fuku Bag is more eye-catching. The main soup uses hormone-free chicken white soup. Dagen and Year Cake have absorbed the freshness of the soup, which is fresh and delicious. There are other gelatin, fish curd, etc. The bite is quite bouncy. #Black Truffle Chicken Cheese Assorted $168 Very rich black truffle aroma, and simply pull up already see the cheese lace thread effect, as a main food more filling. #神子izakaya 📍9/F, Jardine Centre, 50 Jardine Street, Causeway Bay @shinkohk #mroolong #foodieoolong #foodie #hkig #hkfoodie #hkfoodstagram #hkfoodblogger #hkfood #foodielife #foodiehk #life #foodiegram #foodpic #travelhk #local tour #Hong Kong food #Causeway Bayfood #Causeway Bay Izakaya #izakaya #Jardine Center #CameraEatFirst