Nanyuan Teahouse
In the old streets and alleys of Heyuan, Nanyuan Teahouse is like a quiet Hakka elder, silently guarding the years and the long-standing Hakka tea culture, waiting for someone to push the door, sit down, and have a warm tea appointment.
Stepping into the teahouse is like stepping into the long history of the Hakka people. The wooden tables and chairs are warm and shiny, and the walls are decorated with pictures of Hakka tea farmers picking tea, with simple brushstrokes outlining the busy figures of the past; the corner is silent with raincoats and bamboo hats, silently telling the story of picking tea in the mountains. These old objects are the footnotes of Hakka tea culture, sealing the years of companionship between the ancestors and tea.
Tea is the soul of Nanyuan. The mountains and rivers of Heyuan are beautiful and nourish the best tea leaves. The tea artist gently pinches the Hakka green tea into the purple clay pot, and the boiling spring water is poured in, and in an instant, the tea fragrance is like an awakened elf, spreading all over. The leaves stretch and roll in the water, tender green like the first budding spring buds, the tea soup is clear, and the taste is fresh and sweet, just like the Hakka life - after the wind and rain, the aftertaste is long.
Sitting around the tea table, you can taste not only tea but also Hakka etiquette. Hakka people treat guests with tea, "tea is full of deception, wine is full of respect", the tea artist pours eight points of water, hands the tea with both hands, and smiles and nods; the tea guest takes it and sips it to thank. After three rounds of tea, the neighborhood and family stories are told in the tea fragrance, the atmosphere is warm, and the human touch is so strong that it cannot be dissolved.
Hakka tea snacks are also not to be underestimated. The soft and glutinous Ai Ban, with the fragrance of wormwood, is soft and sweet when you take a bite; the crispy fried oil fruit is soaked in tea soup, absorbing the tea fragrance, and has a unique flavor. Tea and tea snacks, one refreshing and one dense, are well-matched and comfort the taste buds.
As the night falls, the lights of the teahouse flicker. In Nanyuan Teahouse, time stops for tea. Whether you are a tired traveler or a visitor from a foreign land, you can find the roots of Hakka culture and a place for your soul to rest in a cup of tea. Why not come often, let the tea fragrance spread over the daily life, and continue the long story with Hakka tea culture?