Eat a buffet with intangible cultural heritage dumplings for the New Year!
๐ฅHandmade dumplings are delicious, but what if you want to save trouble and eat well?
I found this good place - Kerry's Kitchen. This buffet not only has delicious seasonal food for the New Year, but also dumplings from the Guinness World Records before February 28. Come and have a Dumpling Culinary Journey!
๐ฅIn 1829 (the ninth year of Daoguang in the Qing Dynasty), the Laobian Dumpling Restaurant founded by Bian Fu has a history of nearly 200 years. In 2000, Laobian Dumplings was recognized by the Guinness World Records as "the world's longest history dumpling restaurant". Now, at Kerry's Kitchen in Beijing Kerry Hotel, you can eat Laobian dumplings brought by Zheng Chunxiang, the fifth-generation inheritor of Laobian dumplings.
๐ฅLaobian dumplings are famous for their "stir-fried stuffing" process. After the meat stuffing is stir-fried, it is slowly simmered with chicken soup or bone soup, so that the soup is immersed in the stuffing, expanded, scattered, and juicy, increasing the umami taste. Then, according to the season, seasonal vegetables are used, leeks are used in spring to enhance the freshness, and cabbage is used in winter to add flavor, so that the dumpling stuffing has both the aroma of meat and the freshness of vegetables.
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You can eat four kinds of dumplings at Kerry's Kitchen: Intangible Cultural Heritage Sanxian Zhong dumplings, Intangible Cultural Heritage sauerkraut dumplings in sour soup, Intangible Cultural Heritage stir-fried stuffing abalone dumplings in a steamer, and Intangible Cultural Heritage stir-fried stuffing dumplings (Sanxian, sauerkraut, shrimp, abalone) in water.
Very delicious! And the shape is unique, with four colors in spring, summer, autumn, and winter. In winter, it is a vivid goldfish shape, symbolizing wealth and abundance.
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In addition to the added dumplings, there are delicious fire crystal persimmons in the fruit area;
The dessert stall is very rich, welcoming diners with sweetness, right at the entrance, tiramisu is placed in a yogurt jar, which is very interesting;
The satay skewers at the barbecue stall have a faint sweet taste and a strong smoky aroma;
The hot pot stall can choose its own ingredients;
The cheese-baked white sweet potato is sweet, and I especially like this;
There are many toppings in the noodle stall, and duck blood is my favorite;
There are also high-quality thick-cut salmon and seafood in brine;
Self-made egg roll ice cream...
Kerry's Kitchen
๐ฐPrice: Weekday lunch is the cheapest, only 189/person, and dinner from Monday to Thursday is also this price!
๐Address: 1/F, Kerry Hotel, No. 1 Guanghua Road, Chaoyang District, Beijing