[2025 Kyoto Restaurant] Travel Guide for KYOTO GION TEMPURA ENDO (Updated Jun)

#KYOTO TRAVEL #Kyoto Gourmet #tempuraomakase #tempura specialty store Tempura Endo Yasaka, a long-established and top-notch tempura restaurant in Kyoto, specializes in using Kyoto wild vegetables and local fresh catches. Although the Internet often mentions that this tempura restaurant is rare, but the star is The most important thing about his restaurant is that it’s delicious. It also shows the skill of the chef. The fried skin is as thin as a cicada’s wings and is truly amazing💕 🌟Yundo was founded in the 18th year of Meiji (1868). There are four main set meals to choose from. The price of the set menu is around ¥17800-¥30000. The tempura feast "Yasaka set meal" ordered this time is ¥22,000. The contents of the set meal Includes seasonal delicacies (Xianfu), clear soup (Tensu), 3 types of seasonal sashimi platter (Xianfu), 9 types of tempura (Ten9 items), fried items (Medaiyang), and salads (Kouchi) Straight), red miso (reserve bowl) 3 kinds of pickled vegetables assortment (香のmono), staple food (Omimono), French smoothie (Mizumono) ~ The portion is not big but the whole meal is very filling😋 🌟 In addition to the radish puree, the dipping ingredients are very special matcha salt + rice salt; whether the tempura is high-quality depends on whether there is oil on the oil-absorbing paper. The paper under each dish in this restaurant is dripping with oil and not sticky ~ Part 1 The order of the dishes is also carefully designed, so you don't feel greasy when you eat it. Although the unit price is not low, the environment, service and deliciousness are all excellent. It is worth going to try it👍 🌟There are many local vegetable ingredients in Kyoto, and they are not just a single ingredient but have many surprises: mushrooms mixed with black truffles, shiitake mushrooms wrapped with shrimps, perilla wrapped conger eel, green beans wrapped with refried beans, all of which have the flavor of another ingredient; the last one A bowl of mini version of tempura rice bowl, the essence of the presentation is very meaningful🥰 💯Although I don’t like to eat tempura, I really recommend this restaurant. It’s located near Kamogawa. It’s perfect for citywalk after eating. You can walk to Kiyomizudera Temple to take a photo, super!

Tempura Endo Yasaka Main Branch is a famous tempura restaurant with its main store in Gion, Kyoto. The main store has a luxurious feel, even from the appearance of the store. The lunch course is a good amount and you can enjoy it without feeling heavy on your stomach 🍤 #FuriTabiWinter 🕰️Business hours: 11:00-15:30, 17:00-21:30 📍Location: 566 Komatsu-cho, Yasaka-dori Higashioji Nishiiru, Higashiyama-ku, Kyoto City, Kyoto Prefecture 605-0811 https://maps.app.goo.gl/zcjT4oDiMp53SBY88?g_st=com.google.maps.preview.copy

#Japan must-visit check-in spots Kyoto Gion Tempura Yasaka Endo is a century-old Michelin one-star restaurant, famous for its exquisite tempura and traditional Japanese-style decoration. The tempura here uses local fresh vegetables, seafood and other ingredients, fried to golden brown with a thin crispy crust, paired with special sauces and salt, and has a crispy and non-greasy taste. The restaurant's menu has a variety of choices, from classic fried shrimp, eggplant, pumpkin, etc., to advanced fried abalone, matsutake, snakehead fish, etc., as well as luxurious fried lobster, abalone, truffles, etc., to meet different tastes and budgets. The restaurant's atmosphere is very elegant, with a bar and independent The rooms are available and the service is very good. Dining here allows you to feel Kyoto's traditional food culture and exquisite cooking skills. It is an unforgettable experience. 📍Japan〒605-0811 Kyoto, Higashiyama Ward, Komatsucho, 566 566

#JapanTravel Kyoto Gion Tenpura Endo Yasaka Main Store Tempura ✨️Endo✨️ is a long-established restaurant with over 100 years of history. You can taste a course meal of tempura made with fresh Kyoto vegetables, seafood from the Sea of ​​Japan, freshwater fish from Lake Biwa, and exquisite ingredients only available in Gion. It is a place that has won Michelin 1 star, so it is even better because you can have a hearty lunch while traveling. 🎯Japan 605-0811 Kyoto, Higashiyama Ward, Komatsucho, 566 #Kyoto #KyotoTravel #KyotoRestaurant #Endo