[2025 Barcelona Restaurant] Travel Guide for La Flauta (Updated Mar)

#celebrateit People all know Spanish food culture revolves around all sort of tapas (appetizers), so all you need is to get a reliable place and order as freely as we want. One of the most sought-after place is Cerveseria Catalana, which has over 20000 reviews and locals go there too. I’ve been there and it’s good, but I’ve so happened to find another place 50m away from it, called La Flauta, which serves a nearly identical menu. And it turned out it’s just another sister restaurant under the same business group 😂 The good thing about this place is that it’s lesser known, so everytime I walked in I felt less pressure and noise from the crowd, which means more mood to enjoy the food! One of the signatures of both places is their foie gras, which I found extremely tender—almost raw that I personally found too oily, though the flavor is great. Many found it great too, but just mark my words so you do not order like 5 at one go. All the grilled seafood tapas are fresh and perfectly chargrilled. Most of them were around 4-8€ depending on the amount of seafood. Not exactly cheap, but the pricing is quite standard in all restaurants I have checked. Let me know if there’s really cheap good alternatives in the comments! I personally loved their flautas (or pito), which is just like a full (or half) baguette with generous toppings, which can be as low as 1.1€! With coffee/orange juice, a nice healthy and filling breakfast is doable around or even under 3€! I’ve tried many different topping combinations, three-cheese one was the best!

#EuropeanTravel #Barcelona #Spain #BarcelonaRestaurants 🇪🇸 Barcelona, ​​Spain 💗 La Flauta I tasted honey cod at La Flauta, one of the top 3 honey cod restaurants in Barcelona, ​​Spain. La Flauta is a very popular Barcelona tapas restaurant for both locals and tourists! I visited during dinner time, but I was able to sit down right away because I was the only one. I ordered the Iberian pork tapas with foie gras sauce and the most famous and popular honey cod, and non-alcoholic beer. The honey cod was soft and chewy, and it was so delicious that I couldn't help but applaud as soon as I took a bite. The cheese on top was so fragrant that I immediately understood why this place is considered one of the top 3 honey cod restaurants in Barcelona. The pork tapas with foie gras sauce were also really delicious. It's a memorable restaurant that I'd like to visit again next time I go to Barcelona.

and for food recommend this 2 restaurant 1. Guell Tapes Restaurant ✅paella ✅fried squid ✅sangria (white wine version) ❌Spanish crème brulee ❌sangria (red wine version) 2.La Flauta (many locals dou eat) high CP value Tapas = starter in Spanish ✅ beef tenderloin with foie ✅ Spanish ham ✅ black squid paella ✅ white wine sangria ❌ cod fish ❌ dessert cheese with a tadila (dk what is that) Dessert Basque Cake 巴斯克蛋糕 Famous store - Jon cake (rest Monday)/ Jon cake & wins (the other branch) Me ate the Jon Cake and wine only ✅ classic ✅ dark chocolate ~~ Valdeon IGP ❌ Manchego (super smelly sheep cheese) Other famous brands - cheese bakery - ⁠La Pastisseria Barcelona

Visit Barcelona's famous #tapas shop "La Flauta", which means "flute" in Spanish. It is close to the Barcelona University subway station. Even though it is late at night, it is still crowded. Many people choose to sit at the bar, enjoying the chef’s preparation of ingredients while having a drink and chatting, but you will have to queue up for the popular seats. If you don’t mind the seat, you might as well walk into the restaurant and maybe you’ll be lucky enough to find an empty seat by the wall! Pimientos de Padron Deep-fried peppers are a very tasty snack to go with alcohol. They have a slightly spicy and crispy taste that will make you want to eat them one bite after another! Mixto Esp. Champiaone I originally wanted to order stir-fried wild mushrooms, but unfortunately they were sold out, so I ordered stir-fried asparagus and straw mushrooms instead. They were stir-fried in olive oil and a little sea salt to enhance the flavor. It was very refreshing and delicious. M.Brcht Bacalao The cod fish along the Mediterranean coast is very famous. The delicious pan-fried cod, paired with olive oil and tomato sauce, and served with small pieces of bread, is a dish that can be finished in just two or three bites. Tapita de Pulpo Octopus tower! My friend told me that the method of making this octopus tart is special. The octopus is blanched in hot water filled with lemon, and then sprinkled with some chili powder. It has a refreshing and spicy taste, and almost every dish is a good side dish for drinking! M.Brcht Langostinos The sweet prawns and cuttlefish are skewered together. They are very authentic and delicious! Crema Catalana A traditional dessert from Catalonia, it looks like crema, but the filling is neither pudding nor mousse, but more like the thick and sticky Portuguese egg tart filling! Clara Copa In addition to the famous fruit wine Sangria, another well-known Spanish product is lemon beer, which is highly recommended for those who can’t drink much but want to try something new! La Flauta Opening hours: 8am-12:30am Address: Carrer d'Aribau, 23, L'Eixample, 08011 Barcelona, ​​Spain Average consumption: 20-30 euros #Spanishfood #Barcelona #laflauta #tapas #span #barcelona