[2025 Hong Kong Shopping Mall] Travel Guide for Olympian City 3 (Updated Mar)

It's easy to bloom again in a year. It's the season of the yumu tree in April again💛 In recent years, the yumu tree has become a symbol of late spring and early summer in Hong Kong. It can often be seen on the streets🌸🌼 Each flower ball changes from cream to bright yellow, round and cute And several big trees surround the overpass, like a picture frame framing the passers-by🚶After traveling a lot, I realized that the streetscape of Hong Kong also has a unique flavor🥰 📍Olympian City Phase 3 overpass in Tai Kok Tsui #Check-in attractions #Check-in hot spots #Hong Kong good places #Hong Kong travel #Global travel #Travel adventure

It's really rich 🤣🤣 I have never had a checkered cake with such a burst of filling, which made me so embarrassed😂 I always thought it would be scammed, but I didn't know it when I received it. Since it's so sincere, let's see if it's worth $38 A look at the burst filling has minced meat, in fact, there are seaweed, sesame, butter, etc., the checkered cake is thick enough not to be crispy, the taste is seriously messy, just burst filling enough, personally feel that eating once is enough 📍Sensory Zero G29, G/F, Ocean Point Phase 3, 1 Hai Wong Road, Tai Kok Tsui #circle_life #circle_foodie #HongKongFood #HongKongFoodRecommendation #HongKongFoodSharing #TaiKokTu

Ben Den Premium A5 Wagyu Buffet Hong Kong boasts several Taiwanese-style all-you-can-eat hotpot restaurants, and Ben Den comes highly recommended by many friends. This time, we tried their Japanese A5 Wagyu half-kilogram buffet, and it was truly exceptional in quality. Soup Base There are 8 different soup bases, both spicy and non-spicy, so there's definitely one that suits your taste. Currently, there are also two limited-time soup bases available. We chose the Tainan Coconut Chicken Pot, which is light and sweet, allowing you to savor the original flavor of the Wagyu beef. A5 Grade Kagoshima Black Wagyu When the A5 Wagyu was served, the marbling was stunning. The texture was incredibly tender, melting in your mouth with a rich beef aroma. All-You-Can-Eat Taiwanese Delicacies/Meats/Seafood Meats: Options include beef shoulder, premium beef, Angus beef, all of which are fresh and tender. Seafood: Various fish slices like grouper and snapper, as well as shrimp, clams, and squid. The self-service area also offers chilled mussels, clams, and shrimp. Taiwanese Delicacies: Grandma's Drunken Chicken, Fengjia Blood Cake, Taiwanese Fish Balls, and more. The self-service area features braised dishes, braised pork rice, Taiwanese sausages, and freshly cooked night market snacks, including the must-try oyster omelette. Self-Service Ingredients Area: A variety of vegetables, meatballs, noodles, and more. Desserts: Taro balls with various toppings that you can mix and match yourself. Of course, there's also the value-for-money choice of Movenpick and Haagen-Dazs ice cream.