[2025 Tianjin Stay] Travel Guide for Pan Pacific Tianjin (Updated May)

Pan Pacific Hotel Tianjin The Pacifica Western Restaurant on the first floor offers an authentic Southeast Asian buffet, with Singaporean chili crab, Bak Kut Teh and other delicacies widely praised by diners. Pan Pacific Tianjin Hotel is located on the banks of the scenic Haihe River, at the intersection of three important commercial districts: Hongqiao, Nankai and Hebei. The historical traditions of the East blend with the luxurious modernity of the West in this new hotel. To cater to both short-stay and long-term guests, Pan Pacific Tianjin's rooms offer street or river views. Pacifica Western Restaurant serves Asian and Pacific cuisine all day long; Hai Tien Lo, the famous Pan Pacific Chinese restaurant, offers guests classic Cantonese and Tianjin local cuisine; in the elegant lobby lounge, you can have a relaxed business negotiation while drinking and eating snacks. Pan Pacific Tianjin Hotel is located in the center of Tianjin and has complete conference facilities, making it an ideal place for hosting various events. A variety of aerobic and anaerobic equipment allow you to experience the joy of fitness.

New Delights at Pan Pacific Tianjin Hotel Lobby Bar In spring, Tianjin comes alive with renewal, the air filled with romance. The Lobby Bar at Pan Pacific Tianjin Hotel has embraced the season by launching six new spring beverages. I couldn't wait to try them and was rewarded with a feast for both the palate and eyes. Upon entering, I was enveloped by the lobby bar's cozy yet stylish atmosphere. The server warmly presented the menu, with "Cherry Season" immediately catching my attention. Its delicate pink hue resembled spring cherry blossoms, with fresh cherries adorning the rim—just looking at it sparked joy. One sip revealed a perfect balance of sweet-tart cherry flavors and rich fruity aromas lingering on the tongue, reminiscent of a sweet spring date. Next came the Stick Lemon Tea, refreshingly crisp! Tender lemon slices peeked between ice cubes, while tea fragrance intertwined with citrus notes. One sip instantly dispelled all worries, filling me with energy. "Seaside Sunset" appeared like a flowing painting with its orange-red gradient resembling coastal twilight. The unique sweet-tart flavor immediately awakened my taste buds, adding special charm to this drink and bringing the relaxed feeling of a sea breeze. Not only were the beverages outstanding, but the service at the lobby bar was also impeccable. The attentive staff thoughtfully introduced each drink's special features, making me feel genuinely welcomed. Enjoying these creative new offerings in this spring-filled lobby bar created an experience I didn't want to leave. I highly recommend everyone visit!

In the season when willows turn green and cherry blossoms begin to bloom, food takes on the vibrant spirit of spring. I visited Hai Tian Lou Chinese Restaurant at the Pan Pacific Tianjin Hotel to embark on a springtime culinary adventure. Stepping into the restaurant, I was greeted by an elegant Chinese-style atmosphere with wooden tables and chairs and exquisite screens, creating a serene dining environment that immediately drew me in. I must say it was incredibly fresh! The black truffle fresh spring bamboo shoots were divine, and I would crown them as the top seasonal specialty! As soon as the dish arrived at the table, the unique and rich aroma of black truffle instantly captivated me. Looking closer, the tender spring bamboo shoots were cut into small sections, dotted with flecks of black truffle. Taking a bite, the bamboo shoots were crisp and juicy, so tender you could squeeze water from them, while the rich, mellow flavor of black truffle blended in perfectly, creating amazing layers of taste. The combination preserved the natural sweetness of the bamboo shoots while adding a distinctive flavor—this taste could easily make me devour three bowls of rice! During spring, you absolutely must try this heavenly combination; miss it and you'll have to wait another year. These seasonal specialties aren't just food; they're a tribute to spring. At Hai Tian Lou, I captured the essence of the entire spring season.

The breeze is gentle, the flowers are romantic, and spring and I are on the road. Blend the colors of spring into your steps and encounter the little joys along the way. The weekend in Tianjin is sunny and bright. During the day, stroll along the Five Avenues and feel as if you've traveled back to the old days. In the evening, come to the Tianjin Eye, where you can take in the beautiful scenery of the city. As the lights come on, the lights on both sides of the Haihe River are dazzling! This time, I chose a hotel with a great value for money! The hotel has an excellent location, is cleaned very well, and the service is also very enthusiastic. The check-in experience was amazing! Overall, the Pan Pacific Tianjin is clean and tidy, the layout is very comfortable, and the rooms are cozy and sufficient. I will definitely stay here again next time!

1. ✨Tianjin Pan Pacific Hotel | 10th Anniversary Celebration✨ 1. I must recommend Tianjin Pan Pacific Hotel to you today. It's already 10 years old! 👏 2. 🌟This place holds so many beautiful memories. Stepping into the hotel is like entering a luxurious and cozy world. 3. The rooms are exquisite and comfortable, with every detail exuding quality. Lying on the soft bed 🛏️, all the day's fatigue can dissipate. 2. 🍲Food Recommendations: 1. 🍽️The hotel's restaurant is a must-try! Various delicacies satisfy your taste buds, whether it's a romantic dinner for two or a lively family gathering, you'll have an amazing experience. 3. Service: 🤵🏻‍♀️The hotel staff is also excellent. They are warm and professional, taking care of every guest like friends. 💕Ten years is a long and exciting journey. Tianjin Pan Pacific Hotel has been continuously bringing beauty to everyone over the past ten years. Come and experience this unique charm during the 10th anniversary celebration! 💕

✅As a business trip, this hotel is worth a try. The price is 400-500 with breakfast included. It is located near the Tianjin Eye, which is convenient for travel. The overall facilities are slightly old, but acceptable. ✅There is a fountain outside the hotel at night, which is a pleasant surprise when you get out of the car. I didn't take pictures of the lobby because it was quite ordinary and not grand. ✅The room is spacious, the bedding is comfortable, and there are many foreign channels on the TV, such as Spanish channels, Turkish channels, and Phoenix TV, which makes it feel very international. ✅The bathroom is also large, with all the necessary facilities. The bathtub and shower are in the same room, which is a bit inconvenient. For example, when staying with children, the son wants to take a bath, and the mother wants to take a shower, so they have to stagger the time. ✅One drawback of the room is the USB port, which is under the wooden board of the bay window, so I had to look for it for a long time and even called to ask. Breakfast includes pancakes, fried cakes, and Guoba dishes, as well as Indian pancakes, which is also an international feature.

Next to the Tianjin Eye 🎡, eat 🌮, drink 🥤, shop 🛍, sleep || The most important thing is to book a suitable hotel 🏨: 📍 The location should be quiet in the midst of noise, the environment should be relaxing and comfortable, the breakfast should be rich and distinctive, and preferably, the price 💲 should not be too expensive. 👉 Pan Pacific Tianjin Hotel 🌟, really, is one of the best choices for my trip to Tianjin. To the north is the Tianjin Eye, to the south is the Ancient Culture Street, to the east is the Haihe River, and it is close to the Lion Forest Bridge, which is no longer used for diving, all within a 5-minute walk. 🍲 Eat: The hotel breakfast includes Jianbing Guozi, Tianjin Miancha, Tianjin Fried Cake, Tangyou Guozi, Gabacai, and other Tianjin specialties. You can see the Haihe River through the glass window, and the feeling of a beautiful day is immediately in place. Turn a corner when you go out, and you will find the century-old Jincai restaurant Yanchunlou 🥢. You can order takeout from Nanlou Jianbing 🥙 and Ergu Baozi 🥟. Both taste good, but Ergu Baozi is more surprising. However, I think it should be more fragrant to eat freshly made ones in the store 😻. Also, you can't miss the Guxiangzhai Old Flavor Shaved Ice 🍧 in Tianjin, which is very rich in ingredients, sweet and sour, and just too happy to eat! 🍻 Drink: With a try-it-out attitude, I ordered Chicha Sanqian. There are very few stores nationwide. As someone who has tasted countless teas, I was amazed by one sip. In front of this tea fragrance 🏅🏅, other brands can only be considered inferior. The hotel breakfast has freshly squeezed juice 🍉, but the milk is powdered. There is also a Starbucks downstairs, focusing on eating well and drinking well. 💃 Shop: The location is really excellent. If you want to go out, just walk a few steps to the Ancient Culture Street. This street is 🤔 em... relatively average. However, there is the Mingliu Teahouse 🎭 on the Ancient Culture Street, where you can choose to listen to a crosstalk performance. When night falls, take a boat 🛥 from the Ancient Culture Street pier to tour the Haihe River scenery 🌉. Stand quietly on the boat, passing through bridges of various styles. There are people singing on the shore, some playing the saxophone, and some lighting sparkler sticks. All the joys and sorrows are blown away by the river wind, leaving only the present. 🛁 Sleep: Swim 🏊🏻 in the hotel pool at night, return to the room, and lie down comfortably. The pillow is also at my favorite height. Good night 🌃

One of the Best location to stay in Tianjin.Hidden Gem in the Heart of the City. Have a view to Tianjin Eye #hotelstay I stayed in Hotel for 15 days & was a pleasant experience.Stay at this Hotel is dive into world of comfort,the attentive staff & amenities. Worth every penny of stay. The welcome note & special cake on the arrival day in our room. Stay to remember it’s been my 4th times stay in here. Just Choose PanPacific for the stay The complimentary seasonal fruits are all the perks of being a Guest here. #panpacific