[2025 London Restaurant] Travel Guide for Restaurant Gordon Ramsay (Updated May)

My husband and I had a great lunch date at The River Restaurant by Gordon Ramsay during our winter holiday in London, UK. The foods overall were wonderful - Scottish oysters and scallops in the baked shell are our favourite 💯 the oysters were so fresh and delicious! The environment and atmosphere were relaxing and lovely. Staffs were attentive and their services were exceptional. We had a amazing experience!

Restaurant Gordon Ramsay in #london is a rare three Michelin star restaurant located in hospital road in London city and have been earning their three stars regularly signaling their consistent high standards and they definitely did not disappoint so check them out if you are there for a #holiday and do book in advance! We had their set lunch with was a lot more affordable and every dish from the appetizer to main course to dessert is great tasting and beautifully presented. They also have dinner sets at around 100-200 pounds if you like to splurge for a #romanticrestaurant experience. Menu changes so check out the latest on their website. and no the man himself wasn’t there haha! They are rather strict with their dress codes so do check out their website to find out the details but more that causal wear like shorts, sneakers etc are strictly not allowed. They of course have a closet full of formal shoes etc for you to change into so you can enter the restaurant. Easiest to get their by taxi or drive if you don’t want to take the bus or tube and walk in your formal wear. #unforgettableexperiences#awesomepic#romanticrestaurant

Restaurant Gordon Ramsay 📍68 Royal Hospital Rd, Chelsea, London SW3 4HP This restaurant, which opened in 1998, is Gordon Ramsay’s first personal restaurant and has held three Michelin stars for many years. Reservations usually need to be made three months in advance. Located in the quiet and elegant Chelsea area, upon entering the restaurant, you'll notice the famous "The Inspiration Table." It’s a creative center where the most distinctive and exciting dishes are presented in a special way to four guests. The main dining area, however, consists primarily of round tables. I like having dinner here. Bacon and Eggs This bacon and egg dish is a classic, served in a bird’s nest with a small biscuit paired with a thin slice of ham. It’s not greasy at all. Bread The bread comes in small pieces and isn’t overly filling. It’s decent but nothing extraordinary. Potato, smoked crème fraîche, dill and trout roe This combination of potato, smoked crème fraîche, dill, and trout roe offers a classic flavor. As a small pre-dinner snack, it’s really quite good! Hiramasa kingfish, citrus ponzu, shiso Hiramasa kingfish paired with citrus ponzu and shiso showcases a perfect fusion of Japanese and French flavors. #nightlife #michelinstar #london