[2025 Hong Kong Restaurant] Travel Guide for Soft Thunder Bakery (Wan Chai) (Updated Jun)

This Dragon Boat Festival, consider exploring Soft Thunder in Wan Chai. This French pastry brand is rooted in solid traditional French techniques while showcasing creativity in both flavor and presentation, making it worth a visit. Soft Thunder's interior design, crafted by an award-winning design firm, aims to bring the relaxed West Coast vibe of North America to Hong Kong. The overall ambiance is cozy, perfect for gatherings with friends or enjoying a quiet moment with a cup of coffee alone. We sampled several pastries, including the classic croissant and the delightful red velvet cake, both of which left a lasting impression. Unfortunately, the service attitude of the staff could use improvement. While the variety of pastries and desserts is impressive, the coffee's value for money isn't particularly high compared to other options in Wan Chai. ☕️ Café: Soft Thunder (Wan Chai) 📍 Address: Shop B, G/F, 31 Queen's Road East, Wan Chai

#springsummer2024 There are so many egg tart shops in Hong Kong. I bought a Soft Thunder egg tart shop which is closest to the hotel and doesn’t require queuing to take it back as a souvenir! There are many kinds of bagels in the store, and the egg tarts come in two flavors: original $13 and mocha $17! Of course I have to buy it back to try🤣The egg tarts are crispy on the outside and soft on the inside, and they taste as good as BAKEHOUSE! The mocha flavor is very special, with a little more coffee aroma🤩 Soft Thunder 31 Queen's Road East, Wan Chai, Hong Kong #Hong Kong #Hong Kong Food #Where to go on weekends #Weekend check-in #Food diary #Food tour #Record of daily eating and drinking #Weekend store exploration #Hong Kong attractions

【SOFT THUNDER Café settles in Wan Chai. The brand’s first café offers a variety of new handmade products: must-try pistachio products! 】 For the first time, the flagship store has set up a dine-in area, with a richer variety of baked products. The new dine-in-only product "Crème Caramel Danish" is rich in texture and taste. The new beverage series of coffee cooperates with local coffee roasting brand ROASTWORK to launch SOFT THUNDER's own blended beans, which are nutty and have cocoa and hazelnut flavors, and are also very compatible with the bread and desserts in the store. There are also fruity-flavored blended beans for customers to choose from. The always popular "Pistachio Croissant" will also be available in the flagship store; in order to give back to customers' love for pistachios, the store has added more pistachio products, including the pistachio-flavored "Unicorn Puff", and the new beverage series also has "Pistachio Latte", which is made with 100% all-natural pistachio paste and will definitely become the focus of attention. Another highlight is the upgraded formula of "Custard Tart". After repeated trials and adjustments to the formula, the tart base can remain loose for a longer time. SOFT THUNDER Address: Shop B, G/F, 31 Queen's Road East, Wan Chai (near Pacific Place 3, Admiralty, Exit F of MTR Admiralty Station) Business hours: 8am – 8pm