[2025 Shenzhen Restaurant] Travel Guide for The Langham, Shenzhen · Palm Court (Updated Apr)

Here is an introduction to The Langham, Shenzhen: - Location & Transportation: Located at 7888 Shennan Boulevard, Futian District, adjacent to the Shenzhen Golf Club and other attractions. It is a 5-minute walk from Chegongmiao Station on Metro Line 1 (Luobao Line), a 15-minute drive from the Shenzhen Convention & Exhibition Center and Futian Port, and a 3-minute drive from the Guangzhou-Shenzhen Expressway. - Hotel Features: The hotel blends European charm with Chinese design and is renowned for its exquisite floral arrangements. A dedicated team of florists decorates every corner with fresh pink roses. - Rooms: The hotel offers 352 luxurious guest rooms and suites, ranging from 40-square-meter deluxe rooms to a 389-square-meter Chairman Suite. The rooms are furnished with oriental artwork, perfectly blended with traditional Chinese patterns and ivory-colored furniture. - Dining Facilities: The hotel features the Palm Court lobby lounge, T'ang Court Cantonese restaurant, Silk All Day Dining, Treasures & Scent, and the Pool Bar, offering a variety of culinary delights, including Langham's signature afternoon tea, authentic Cantonese cuisine, and a global seafood buffet. - Recreational Facilities: The hotel is equipped with an outdoor swimming pool, spa, fitness center, and indoor swimming pool. The Langham Club, located on the 22nd floor, provides guests with exclusive check-in services, signature cocktails, snacks, and many other premium privileges.

The lobby bar on the first floor of the Tinglang Hotel ​Afternoon tea in the sunshine, and a western restaurant with a full atmosphere in the evening, coupled with live jazz music, instantly make people indulge in delicious food and wine. You can choose the cost-effective three-course dinner for 398, or order your favorite dish a la carte. ​Freshly baked bread, paired with homemade original and black olive butter, has a crispy crust, fluffy interior and a strong wheat aroma. The appetizer for the meal is lobster mango tart, which has delicious lobster meat and sweet and sour mango cubes. It has a balanced taste and is appetizing. ​Tinglang salad, fresh vegetables, avocado, prawns and vinaigrette, delicious and effortless. ​The lobster soup is full of ritual, with chewy lobster meat and baked Brussels sprouts. The delicious soup base and crispy vegetables add layers of taste. High-quality lamb chops are fried with herbs, the meat is juicy and the sun-dried cherry tomatoes are sour and refreshing. The confit duck legs are tender and juicy, with a crispy skin and mellow and delicate meat. The fat in the duck legs melts during cooking, making the duck legs even more delicious. Finally, have a smooth and dense tiramisu, listen to music, and indulge in this wonderful night.

The Ting Gallery cafe is located on the first floor of The Langham Hotel Advanced design style The European style chandelier is gorgeous Very elegant The furnishings in the restaurant are full of British flair The staff is very particular about the details of the service Changing the plate to add hot tea is quite proactive Very attentive service This time we went to have tongue-in-cheek aromatic afternoon tea Both desserts and savory dishes are quite rich and varied A tea set with bright yellow as the main tone It really amazed our eyes! especially basil and lime cake The layers are quite rich Thin and crispy on top of lemon sweet and sour appetizer Underneath the crispiness is basil-flavored milk ice cream Cold-cured salmon is savory The marinated salmon carries a fruity aroma It is very rich and silky smooth when eaten with yogurt Scone is from the restaurant's signature There are two different flavors: original and grape It tastes fluffy and moderate Be sure to coat it thickly with butter delicious #cafe