[2025 Shanghai Restaurant] Travel Guide for WangBaoHe Restaurant (Updated Jun)

#shanghaitrip Crayfish popcorn? Shanghai good tour with my parents from California. It’s difficult to find California wines in China. Such a shame because the ones that are here are not a good representation. But oui la la, mom loved the French wines! Everyone went Gaga over the local beers. I think mom and dad will definitely be back to Shanghai, not to see me, but to eat the food. #foodie #travel #shanghaicuisine #shanghaitravel Getting There - Eva Air baby! Attractions - Disney, City Center, Columbia Circle, Wukangting shops Food & Restaurants - Pudao Wines, Lenbach Poolside, Carbon, The Cannery, The Commune, Garlic, Fortunate Vegan Cafe, Terrace 8, The Captain

Good news for you is coming! The annual Wang Baohe crayfish buffet is coming back soon🔥 This year, six flavors are directly launched, including 3 traditional must-try items and 3 newly developed flavors. Who can resist this? ! 🔥Top 3 must-eats: ①Ice-cold boiled crayfish🦞 Wang Baohe 🈯️ is definitely antibiotic-free and carefully selected! Each parotid gland is snow-white and clean enough to glow✨ Dip it in a little mustard soy sauce and the delicious flavor will hit you right in! ②Ice drunk crayfish🦞 As expected of Wang Baohe, who is known as the "ancestor of wine and king of crabs", the exclusive recipe allows the aroma of wine to permeate every bit of shrimp meat, and even the shell can be sucked three times! ⚠️Don’t blame me for not reminding you…Don’t eat while driving 🚗You will really get drunk! ③ Thirteen Spices Crayfish🦞 The crystallization of more than ten kinds of spices! No juice is needed at all, the aroma is all in the shrimp meat! Ascend to heaven in one bite! 🆕Three new dark horse products directly refresh your cognition: 🌟Spicy beef crayfish🦞 Lock in the Sichuan-Shanghai CP🌶️The shrimp meat is chewy and the spiciness is moderate! 🌟Garlic crayfish🦞 Classic flavors never go out of style! 🌟Dry-fried crayfish🦞 It’s slightly spicy at first, sweet aftertaste, so delicious that you’ll want to lick your fingers! Other hidden menus: 🦞The soup of crayfish dumplings is so hot💦Freshly steamed, you need to wait! 🦞Freshly cooked crayfish wontons✨There is a whole shrimp meat when you bite it open! 🦞Crayfish cream soup🥣milky and sweet🥰 🌟Unlimited supply of barbecue, hot pot, cold dishes, stir-fried dishes, drinks, desserts, and unlimited refills of Haagen-Dazs at all major stalls... You can eat from 17:30 in the afternoon until 21:00 in the evening. It is recommended to bring stomach-strengthening and digestion-promoting tablets with you! ! PS, please take food according to your appetite to avoid waste!

Scenary 1129 Guyang road, Shanghai Mandarin city. Great view, only one pain point is that their monthly rent extremely high.#Shanghai

Shanghai beautiful city ones again there😍

Shanghai is a luxurious playground for the well-heeled, with Michelin-star dining, high-end fashion houses, and over-the-top hotels. The Huangpu River splits the city into two districts: Pudong and Puxi. The Pudong skyline looks like it was ripped from the Jetsons; on the Puxi side, you can walk the Bund riverside district to get a taste of old Shanghai. The food scene is phenomenal; take advantage of tours that focus on local eats, like dumpling houses. Also, don’t miss the chance to fill your suitcase with custom-made clothing from bespoke shops.

[Environment] The second floor of the seafood buffet restaurant is divided into two parts, the self-service area on the right hand side, the sitting area on the left hand side (the warmth of the light, the romantic atmosphere), the bright Haagenda entrance Si Yao couldn't help but sip a meal. Sitting area: smooth lines, bright colors, and high cooling under the warm colors. Buffet area: Stir-fry, seafood, meat, and desserts are in their respective areas. [Gourmet] The biggest advantage of buffet: 1 round open to eat, eat your favorite food: drunk seafood Q bomb full and fat, crabs are more and more refreshing. One bite of ham meat: the thick, bloody fat in the thick exudes a unique milky scent, and the gravy that is locked in the minute is full of mouthfuls, satisfying the carnivorous meatless. 2 On-site visual chefs offer enticing kitchen skills and taste quality inspections on the spot. 3 Beautiful rainbow-like colorful desserts, world-famous ice cream, all kinds of fresh fruits of the season, etc. There is always one that can become my love in the mouth, let me eat enough at once, and instantly appease me, I want to eat too much. heart of. Summary: The buffet price of 238 yuan is very high, the drunk crab is super delicious, and there are lobster, crayfish, Haagen-Dazs and so on.