If you&#39;re looking for a place that combines excellent service with innovative cuisine, this Michelin-starred restaurant is a must-visit. The flavors are bold and the setting is simply spectacular.

We visited this restaurant earlier evening so it was quiet. The welcome was friendly and after a drink we were shown to our table in the very cute dining room. The man who waited on us was very friendly and helpful assisting us with the menu.. The food was very well presented and cooked perfectly and very tasty. We had a very positive experience here and would recommend.

The set menu is a solid deal at &euro;20-&euro;21, coffee included. Good selection for each course. The ingredient quality for that price point is what stands out. Efficient service too.

Tartare was the highlight. Really fresh. Friendly service made for a good evening.

The patatas bravas were the standout. Crispy outside, fluffy inside, and the sauce had this smoky depth. I just kept ordering more of those. The wine list was good, but honestly, I was there for the potatoes.

The lamb shank is the reason I keep coming back. It falls off the bone, and the sauce has this deep, slow-cooked flavor that just works. Honestly, I don&#39;t even look at the menu anymore. That&#39;s the dish.

Came with a group and shared the chuleton. It was cooked perfectly, a huge portion. The wine list had some interesting local options, which paired really well with the rich meat. A solid choice for a casual dinner.

Nice spot by the park for a coffee. The terrace is pleasant, and the live music they occasionally have is a nice touch. The pastries were fine, though the croissant was a bit dry. A decent place to pause.

The burger was solid, juicy and hit the spot. My only note is the wine list felt a bit limited for the menu. Still, a good casual spot for a quick, satisfying meal.

Love the vibe here, especially on Thursdays. The place just hums. Perfect for grabbing a few pintxos and a beer after work. The wooden tables and warm lighting make it feel cozy, not chaotic, even when it&#39;s busy.

Patxi was so nice! He explained where all the cheeses came from and even told us the best way to eat each one. It made our little catch-up feel extra special. A really nice touch for a relaxed night with friends.

A reliable spot in Vitoria&#39;s center. We popped in for a quick lunch. The portions are generous and the sandwich selection is solid. Service was efficient, got our food fast. The atmosphere is pleasant, nothing fancy but comfortable. A good, straightforward place for a bite.

The staff is friendly and they bring a pitcher of water without asking. A nice touch, though I wish they had a more interesting house wine to start with.

The lamb shank was cooked for hours, just fell off the bone. The sauce had this deep, almost caramelized flavor that soaked into the meat. Honestly, that&#39;s all I remember about the place. Could eat that every week.

Stopped by for lunch and got the pork knuckle. Really good, crispy skin and tender meat. A bit pricey but worth it for the portion. Would order it again.

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