The pulled pork sandwich here is a solid choice. The So-Cal sauce had a nice tangy kick that wasn&#39;t too heavy. Portions are generous for the price, which is always a plus.

Stefan was great. The fried chicken was spot on, and the house red they suggested paired with it perfectly.

Been coming here for years, and I always appreciate their support for local artists. It&#39;s a nice touch that makes the place feel connected to the neighborhood.

Been coming here for years. Their onion rings are always a solid choice - light, crispy batter, not greasy at all. The chipotle ranch sauce is good, has a bit of a kick. Fair price for what you get.

Been coming here for years, and that focaccia with roasted garlic and ricotta is still the best way to start. Always hits the spot.

The Chiles en Nogada here is a first for me. Really hearty, the flavors are complex. The sweet and savory mix with the nuts and meat filling is something else.

Cozy spot after a day of hiking. The vibe totally matches the mountain lodge feel. Had the bison burger, which was good, but honestly a bit pricey for what you get. Still, a solid place to warm up.

Stopped by for dinner on a whim. The outdoor patio was really nice, quiet and perfect for a chill evening. Got the duck confit, it was solid. A bit pricey maybe, but the vibe was just right.

This spot inside the hospital is such a cool surprise. The Hong Kong chicken &amp; waffles really stood out&mdash;the crispy chicken with the sweet and savory sauces was a great combo. The modern, airy space made it feel like a proper escape.

They got our group of 11 seated fast, even on a busy day. Food came out quick. The chicken fried steak was solid, mashed potatoes too. One order took a bit longer, but no big deal. Good for a quick bite with a crowd.

Great service. Waitress was super friendly and even brought water for our dog.

The tacos are huge, really filling. I grabbed takeout and ate at the pub&#39;s patio across the street. It was nice to sit outside, a good spot to just chill for a bit.

Our waitress was super attentive with refills. A regular even paid for our family&#39;s meal, which was incredibly kind.

Dylan was super helpful and friendly. He took the time to explain the specials and his recommendations were spot on. Service like that really makes a difference.

The staff are so friendly and welcoming. The atmosphere is lovely, and the food is good and reasonably priced. A nice local spot.

The deep dish pizza was solid, but what really got me was the vibe. It&#39;s just a super relaxed spot, not too loud, with these comfy booths. Felt like you could hang out for hours without anyone rushing you.

The pasta Milano was tasty, but the seating was a bit cramped for a leisurely meal.

The filet mignon was exactly medium-rare like I asked. So tender. Those bacon-wrapped Brussels sprouts were the real star for me, though. Perfectly crispy.

The coconut shrimp soup here is a winner. Just the right kick of spice and the broth is really flavorful. I also tried the lavender lemonade - it&#39;s refreshing and not overly sweet.

Came for a birthday dinner. They surprised us with a little decorated dessert plate. It was a really nice touch. The whole place just felt cozy and warm, with soft lighting and comfy booths.

Aki was so helpful planning our wedding from afar. He gave us a FaceTime tour and answered all our questions quickly. The staff the day of was really attentive, and our guests loved the food.

The beer flight is a nice option for trying a few. The seats at the bar were comfortable, which made it a relaxed stop.

First time trying elk, and it was a nice surprise. The burger was cooked just right, and the meat had a good flavor. Service was friendly, and the booths were comfortable for a longer lunch.

The eggs were so fresh, and the sausage links tasted like quality ingredients. The hash browns are definitely a step above the usual.

Service was prompt and attentive even during the busy dinner rush. The server&#39;s suggestion for the sopapillas was spot on. Good experience overall.

Taco Tuesday was solid. The street tacos are a good deal, and the carbon on flour tortilla was my pick.

I was glad to find this spot right in Vail Village. The arugula salad was a highlight for me&mdash;the greens were incredibly fresh and crisp. You can really taste the quality of the ingredients. The only thing is, it&#39;s down a flight of stairs, which was a bit of a surprise.

The burger was really good, juicy and cooked just right. I&#39;ll definitely be back to try their breakfast. The space is huge, which gives it a nice, open feel.

The sage tea was a nice surprise. I tried it hot and cold, and the flavor was really interesting with the Mediterranean food. A simple thing that made the meal feel a bit different.

Found this place on a cold morning. Only one open. Food came out fast. The staff were super friendly. Got the breakfast burrito - hit the spot.

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