The pistachio cake here is genuinely good&mdash;you can tell it&rsquo;s made by hand, not from some frozen box. Coffee&rsquo;s decent and they&rsquo;ve got oat milk, which I always appreciate. Place was a bit busy when I stopped by, but the cake alone makes it worth grabbing a seat.

Nice interior, terrace is a solid spot for coffee. Ice cream was good too. Service was quick enough for a busy afternoon.

Found a vegan brownie and oat milk cappuccino here &mdash; nice surprise for the area. Brownie was good, coffee did the job.

The pastel de nata here really stood out&mdash;crispy layers and the custard wasn&rsquo;t overly sweet. Staff were friendly too, didn&rsquo;t rush me while I was deciding between all the cakes. Place is small but cozy. I&rsquo;d go back just for that tart, honestly.

Sunday brunch buffet was solid. Lots of options, both savory and sweet, and everything looked pretty good. Make sure you book ahead though, it gets busy.

Stopped by for ice cream after walking through the park. The spot is right at the island entrance, easy to find. Had a scoop and a small pasta dish &ndash; both were decent. Owner seemed like a nice guy, not pushy. Prices are okay for the location. It was a bit busy when I was there, but nothing crazy. Fine for a quick bite if you&#39;re in the area.

Solid breakfast spot. The coffee was decent but the wine list at dinner looked interesting&mdash;might come back to try it properly.

The cappuccino here is solid. Owner talked me into trying one after a bad cup somewhere else, and it was easily one of the better ones I&#39;ve had in a while. No fuss, just done right. I&#39;d come back for that alone.

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