The roast pork with dumplings and sauerkraut was solid, and the rustic interior felt properly Austrian. Cozy enough, though the wooden chairs get a bit hard after an hour.

Nice little spot with 12 rotating taps. Owner knew his stuff and pointed me to something I actually liked. The gluten-free option was a bonus. Prices were fair for the pour size.

Buffet&rsquo;s a solid way to try a bit of everything&mdash;grilled stuff and salads were all decent. Dessert included was a nice bonus.

Stopped by for dinner after a long day&mdash;sweet and sour chicken hit the spot. Crispy, not too sticky, and the sauce had a nice tang. Staff were friendly and spoke English, which made ordering easy. Prices are a bit steep for what you get, but it&rsquo;s Davos, so I wasn&rsquo;t shocked. Solid pick if you&rsquo;re craving Chinese here.

The egg roll was really good, fresh and not greasy at all. I had the Ovomaltine milk drink too, perfect after a walk by the lake. Staff were friendly, didn&#39;t rush us. Just wish the seating outside had a bit more shade, but honestly the view made up for it. Nice spot for a light bite.

Classic 60s diner feel right in the center. Loved the retro booths and the relaxed vibe. My burger was solid, though the fries could&#39;ve been hotter.

Solid spot for a quick coffee before heading out. Right between the two gondolas, so super easy to grab something and go. Nothing fancy, but it works.

The evening menu surprised me - that cured Arctic char on asparagus salad was so good, and the local wine pairing made it even better. Prices are fair for what you get. Nice spot for a casual catch-up with friends. 🙂

Nicole took care of us and honestly she made the whole night. Left with a smile, would totally come back for her 😊

The shawarma here was properly seasoned&mdash;not dry, not greasy. Even the fries had a decent spice to them. I know Arabic food well, so I wasn&#39;t expecting much from a random spot, but this one held up fine. The woman with the braided hair was also really polite. Pretty good stop if you&#39;re in the area.

Tried the liver with R&ouml;sti and the schnitzel. Both cooked properly, decent portions. Place was busy but service kept up fine. Not cheap, but fair for what you get. If you&#39;re in the area and want straightforward Swiss food, this works. I&#39;d go back to check the rest of the menu.

The Filou bread straight from the oven was the highlight&mdash;warm, crusty, perfect with my oat milk cappuccino. Good vegan options too. Coffee was solid, though I wish they had a natural wine option to pair with that bread.

The view from up there is something else &mdash; you can see all the way across Lake Constance into Switzerland and Vorarlberg. Food was decent, nothing crazy, but the owner was friendly and it made the whole stop feel easy. Sat a bit longer than planned just taking it in.

Nice spot up the mountain. Food was solid and came out fast. The little play corner for kids was a nice touch &mdash; kept ours busy while we ate.

I was impressed by the quality of the food, especially the r&ouml;sti and cordon bleu. Each dish is prepared with great care and attention to detail.

Stopped in after a day on the slopes&mdash;the wiener schnitzel was solid and arrived quicker than expected. Family-run spot, old-school interior, nothing fancy. They swapped my side without fuss, which I appreciated. Had a decent glass of Gr&uuml;ner with it, did the job. Handy location right by the lift.

Stopped by for lunch, got the pho. Broth was deep, noodles cooked right. Place sits right by the lake, kinda nice view of the station. Service was friendly, no complaints. Solid bowl for the price.

Wonderful mountain restaurant with great food, service, ambience and views. Don&#39;t miss out. Just at end of the run down from Schindler and past Raus is Stuben. So easy to find and behind a beautiful old church with views of skiers coming down off piste from Albona

The pork steak with mushroom sauce was solid, and the tiramisu hit the spot. Portion felt a bit small for the price, but the owner really cares about what they serve.

The barley soup was so good, perfect after a morning on the slopes. Right next to the ski school too, super easy to grab lunch with friends. 🏔️

Stopped by for a quick lunch, got the schnitzel and a slice of cake after. Honestly, the food&rsquo;s solid every time. We&rsquo;ve even started planning our hikes around this place just to grab a bite here. No complaints, just good food.

Open on Sundays, which is rare around here. Breakfast buffet works by weight &mdash; grab what you want, pay accordingly. Decent spread for a quick stop before hitting the motorway. Nothing fancy, but it does the job. Service was fine, no complaints.

The mortadella-pistachio-burrata pizza was the one that got me. Crust had that perfect crisp outside, airy inside. Toppings tasted properly fresh.

The croquetas were perfect&mdash;creamy inside, crispy outside. Tortilla de patatas had that slightly runny center I love. Gambas al ajillo arrived sizzling, plenty of garlic. Chef clearly knows what they&#39;re doing. Service was fine, nothing special, but honestly the food did all the talking. I&#39;d go back just for those prawns.

The pizza Perugia was solid&mdash;crispy crust, good toppings. We also grabbed a pasta dish that came out fresh and the portion was honestly huge. Nice little spot if you&#39;re in the mood for casual Italian. Nothing fancy, but it hit the spot.

Great pizza and pasta, super fresh. Prices are fair for what you get. Service was straightforward but friendly, felt like a real Italian spot. Good place to hit up with friends for a casual dinner 🍕

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