The hotel is located in the central area of Hui'an County, with superior geographical location and convenient transportation. The decoration of the guest rooms is environmentally friendly, elegant, warm and comfortable. There are standard rooms, business rooms, executive rooms and executive suites, luxurious Chinese food boxes with different styles, a pillar-less banquet hall with a height of 8 meters, a collection of Chinese food delicacies, complete entertainment facilities, and more. Functional conference halls and other comprehensive facilities are all available, and 150 intelligent three-dimensional parking spaces are available. It is an ideal place for you to hold banquets, meetings, and group activities.The hotel always adheres to the business philosophy of "feel at home, service first, continuous innovation, and make good friends", and strives to create a perfect and beautiful humanistic realm with the service concept of "warmth, meticulousness, enthusiasm, and thoughtfulness".
"I won't be coming back; I'm avoiding this place.
First, the room charges were unclear. It said, ”If you need more, please contact room service for XX yuan.” As a guest, I intuitively understood this to mean: the first serving is free, and subsequent refills will incur additional charges. What hotel charges for tea placed next to the tea set? (If you're going to charge, there should be clear signage! Are they trying to make money off hidden costs?) It's terrifying to think about; I'll be more careful when staying at other hotels in the future!
Second, my bad mood started with breakfast. It was supposed to be breakfast from 7 to 10 am. I arrived at 9 am, and everything was empty (I was so angry I forgot to take pictures; the pictures only show completely empty plates). I've never seen a buffet like this. With an hour left before closing time, all the plates were empty and no more food was added—completely empty, not just scattered leftovers. The porridge container only had plain rice porridge left. I had to go to the noodle station to cook noodles (and even those noodle station items were empty). This is absolutely a substandard buffet."