Slurp for Less: Zhou Cheng Zhi’s Luosifen in the Heart of Guangzhou
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📍Address: 周成芝(公园前站)
广东省广州市越秀区西湖路38号102铺(公园前地铁站出入口步行340米)
🕰️Business Hours: 10yuan+
Cheap, Stinky, and Absolutely Divine: Luosifen at Zhou Cheng Zhi, Right in Front of Dafo Temple, Guangzhou
If you’re wandering around Beijing Road Pedestrian Street in Guangzhou and suddenly hit with a wave of that unmistakable smell—pungent, sour, a little funky but oddly tempting—congrats, you’ve just stumbled upon a true local gem: Zhou Cheng Zhi Luosifen (周成芝螺蛳粉).
Tucked right in front of Dafo Temple (大佛寺), this humble little shop doesn’t try to impress with flashy decor or trendy fusion toppings. Instead, it serves up exactly what luosifen lovers crave: authentic, bold, unapologetically stinky snail rice noodles, all for under 20 RMB. Yes, twenty. In a city where trendy cafes can charge triple that for a cup of coffee, this place is a godsend for budget-conscious foodies.
The broth hits you first—sour, spicy, and deep with umami, thanks to slow-cooked river snail stock and a fermented mix that’ll wake up every corner of your palate. Add in springy rice noodles, pickled bamboo shoots, crunchy peanuts, tofu skin, and a dollop of chili oil, and you’ve got a bowl that’s messy, loud, and totally addictive.
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