Travel and eat at Yaowarat. Delicious, don't miss it. 🍛🍲

When talking about Yaowarat Road, everyone will think of food along the way. And today, traveling on a budget, purple banknotes have change, let's start. Start with warming up with shrimp dumplings and pork buns, no more than 50 baht. The vendor said that she makes the dumpling and pork fillings herself, so you will get a lot of pork and shrimp, delicious and satisfying. And this time, I came with the intention of eating Kuay Chap Aun Phochana. If you come and don't eat it, it would be a big mistake. The soup is fragrant with pepper. Eating it makes your throat feel refreshed. Sitting on the side of the road, I must say, the atmosphere is the best. Followed by squid Nong Kai Nong Kao, fresh squid with firm, bouncy flesh, along with the shop's special seafood sauce. The spicy flavor goes great with fresh squid. Finally, before going home, stop by Hake Lim Jing Hiang for souvenirs, selling pork jerky, shredded pork, shredded pork, and many more. For those who love food, this road has nothing but delicious food. I highly recommend it. Don't miss it. #Traveling on a budget #Yaowarat