Bangkok | Pad Thai Fai Ta Lu, a Michelin-starred chef

#星马泰都市景点 Address－115/5 dinso road baworniwet, pranakorn Bangkok, Thailand 10200 Environment/Facilities－Psychedelic nightclub check-in style Features－Michelin chefs Price per person－$50 Rating－75 This time we came to Pad Thai Fai Ta Lu, located on Dinso Road in Bangkok, which was awarded the Michelin Guide 2019 Bib Gourmand. As the name suggests, it is a Thai-style fried Phnom Penh noodles specialty store. It takes about 10 minutes to walk from MRT Sam Yot Station. Along the way, you will pass the landmark Da Qianqiu and it will be reached within another ten minutes on foot. The storefront is small and a bit mysterious. The sign is like a regular old Thai store, but it has only been open for a few years. It looks like a regular stuffy and hot Thai store, but it is a completely different scene once you walk in... There is no dining area on the first floor. If you want to eat in, you have to go up to the second floor through the shop covered with psychedelic light tubes and stairs. If you don't tell me, you will mistake it for a nightclub. The dining area on the second floor also has psychedelic lights and colorful tables and chairs. It is unexpectedly suitable for taking photos and checking in! ผัดไทยไฟทะลุ Pad Thai Fai Ta Lu Thai style fried golden rice noodles (90 baht) At 90 baht, the portion is not very big, of course it is more expensive than roadside stalls, but cheaper than many shopping mall restaurants, the ingredients are sufficient, and the taste is slightly stronger. Pad Thai (moo yang) Thai style fried rice noodles with roasted pork (160 baht) It is the basic version of Thai fried rice noodles with roasted pork. The pork is roasted tender and not overcooked. It is served with Thai northeastern dipping sauce น้ำจิ้มแจ่ว (Nam Jim Jaew), which is sour and spicy and very delicious. ผัดไทยไฟทะลุ หมูกรอบ Pad Thai (moo grob) Thai style fried rice noodles with roast pork (200 baht) This is the basic version of Thai fried rice noodles with roast pork. The roast pork in the store is different from the traditional Thai style, which has more skin than meat. The skin is roasted crispy, which is a balance between Hong Kong style and Thai roast meat. เต้าหู้ทอด Fried Tofu (90 baht) Not stinky tofu, the texture is more fluffy ไก่ย่าง Grilled Chicken (190 baht) It is said to be organic chicken from Thanh Rai... It is tender and delicious, but the price is really a bit expensive... If you happen to be going to the Grand Palace and the Golden Mount area, and don't mind the price, you can give it a try. #Thailand #Bangkok #Thai food