Ginger Farm Kitchen: Farm-to-Table Delights at ICONSIAM

#eatlikealocal Ginger Farm Kitchen at ICONSIAM is a vibrant farm-to-table restaurant that brings the essence of sustainable Thai dining to the heart of Bangkok. Known for its commitment to organic and locally-sourced ingredients, the restaurant offers a refreshing take on traditional Thai cuisine, blending fresh flavors with rustic charm. The menu highlights dishes inspired by regional Thai recipes, prepared with ingredients sourced directly from Ginger Farm in Chiang Mai. From fresh salads bursting with garden vegetables to hearty curries and stir-fries, each dish reflects the farm’s philosophy of wholesome, natural food. Signature favorites include the Som Tum (green papaya salad), the tender slow-cooked pork belly, and their refreshing herbal drinks made from seasonal produce. The rustic yet modern décor of Ginger Farm Kitchen creates a cozy and welcoming atmosphere. Wooden accents, greenery, and an open design echo the restaurant’s farm-to-table roots, making it a perfect escape from the bustling city. Situated in the upscale ICONSIAM mall, Ginger Farm Kitchen offers not just a meal, but an experience—celebrating the beauty of simple, honest ingredients. Whether you’re a local or a visitor, it’s an ideal spot to enjoy healthy, flavorful Thai dishes with a touch of sustainability.