Sweet luck starts with the "Flower Blossoms" afternoon tea!

The sweet ritual of the New Year begins with this "Flower Blossoms and Good Luck" afternoon tea! Walking into the Ritz-Carlton Beijing, you’ll be greeted by the rich floral scent, elegant and warm atmosphere, and every bite on the dessert table carries the meaning of good luck. ✨ Desserts are like flowers, a good omen for the new year The dessert part is amazing! The peony-themed mousse has a delicate milky aroma blended with fruity fragrance, and every bite is like tasting a blooming flower; the rose and lychee cake is fresh and rich in the mouth, sweet but not greasy, as if it brings a full sense of happiness for the New Year; the vanilla custard puff has a crispy crust and a sweet and smooth inside, like the good luck of the New Year quietly blooming. 💐 The artistic collision of fragrance and dessert The inspiration of Jo Malone's classic fragrance is cleverly combined with desserts, like an art exhibition of taste and smell: each dessert is not only exquisite as a painting, but also carries the meaning of symbolizing wealth and good luck. Tasting the desserts and smelling the rich peony aroma, it seems that even wishes can come true. 🌸 Sweetness is perfect, start the new year with good luck The New Year’s ritual begins with a dessert feast: delicious food is not only an enjoyment for the taste buds, but also a sublimation of one’s mood. Here, you can make a sweet wish for yourself, or bring your friends or family to share this beauty. May your New Year be as prosperous as the dessert in this afternoon tea!