[Aichi Trip] Hida beef teppanyaki lunch at a luxury hotel in Gamagori city

We enjoyed lunch at MAROCE, the main dining area of ​​the Laguna Bay Court Club, where we enjoyed Hida beef fillet steaks served on a hot plate. The main meat was so tender that it could be cut without much effort, and the red wine sauce heated on the hot plate was also delicious. We enjoyed the appetizers, pasta, and dessert, and at the end we were given a large box with stylish latte art featuring the club's logo. When we opened the box, we found beautiful petit fleurs lined up like jewels. This service of being able to choose what you like is sure to be irresistible for women! It was a class above the rest, and made us forget about our daily lives until the very end. It was a wonderful performance that was fitting for the end of our trip. #FritabiWinter #0yenTrip #AichiTrip