🥚🥚 Give me Double Eggs!

#eatlikealocal #100waysoftravel This is my second time having this snacks here in China mainland, particularly first time was in Hangzhou, and we missed it so much, saw it in the Guangzhou Baiyun Airport and immediately we order it! The shop name is very literate stating they use 2 eggs as a base ingredient to cook the snack. They put in somewhat Mala sauce (China local favourite!) and then wrap it up, garnish with sesame seed on top!