🌟High quality Cantonese fusion cuisine, must-eat Peking duck🌟

                 —— 🍴🍽🍴🍽🍴🍽🦆🦆🦆🦆🦆🍴🍽🍴🍽🍴🍽                  —— This time I used timesquare coupon $200 off $100 to eat duck brother, use 5 at a time, very cheap!! 🥢Peking Roast Duck (Half) $308🆙 Half of the roast duck is a moderate portion, suitable for 4-5 people. The pizza crust is steamed in a steamer over low heat (very courteous!) to keep the crust moist and soft, warm and chewy. The duck skin is crispy on the outside and tender on the inside, and the fat is just right and not greasy. The crust with roast duck with spring onion, cucumber, sesame sauce, and sweet soy sauce is a perfect match! 🥢Seafood Duck Soup Bubble Rice $198🆙 The soup tastes sweet and rich, with a little herbal flavor, and definitely doesn't feel too heavy with MSG. In terms of ingredients, in addition to crispy rice, there are also duck skin and duck meat vegetables and so on. The crispy rice noodles are softened before eating, so they don't soak up and keep the crispy texture. 🥢Japanese Grapefruit Lemon Chicken $158🆙 The chicken was tender and juicy, with grapefruit lemon sauce, sour and sweet and very appetizing, with grains of almond slices, more palatable. 🥢Pepper and Salt Squid $148🆗 The pepper and salt squid is fresh and bouncy, and the pepper and salt make the flavor even better. Unfortunately, they are not fried crispy enough. Food 𝗙𝗼𝗼𝗱 8/10 Environment 7.5/10 Service 8/10 Value for money 8/10 Overall 7.875/10                  —— 🍴🍽🍴🍽🍴🍽🦆🦆🦆🦆🦆🍴🍽🍴🍽🍴🍽                  —— 🗺Duck Brother (Causeway Bay) Shop 1001B, 10/F, Times Square, 1 Beacon Street, Causeway Bay                  —— #bakdiu Causeway Bay #bakdiu Chinese #bakdiu Wan Chai #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #eatgoods #HongKongrestaurant #HongKongrestaurantrecommendations #HongKongfood #foodreview