The yakitori restaurant that was delayed by Western food 🌝🌝 offers a half self-service dinner with seafood, land and air dishes.

【Labeat Bistro】 We had the land, sea, and air semi-buffet dinner this time 💰$328/person. The cost performance is really high, and the food is quite delicious 🌝 For the main course, we chose 💁🏻‍♀️ Onsen egg and sea urchin sauce risotto And American grain-fed natural beef steak (+$188) The sea urchin sauce risotto is quite rich and creamy, with a moderate sea urchin flavor. The beef steak has less fat distribution, and the taste is more solid and beefy. The whole set also includes a glass of red/white wine 🍷🥂 In addition, there is a semi-buffet bar with the following items 👇🏻 * Seasonal seafood 🦞 * Salad bar 🥗 * Yakitori * Fried food * Baked dishes * Hot soup and freshly baked bread * Homemade desserts 🍧 * Häagen-Dazs ice cream 🍨 The pork belly yakitori is really outstanding!! The yakitori station outside requires queuing, but it is worth a try 🫣 The taste is a little bit like sweet and sour pork ribs, with a moderate fat and lean meat ratio, and pineapple in the middle to remove the greasiness. It tastes sweet and sour 😆😆 We couldn't resist queuing twice for it 🤣🤣🤣 In addition to the unlimited Häagen-Dazs ice cream, their homemade desserts are also excellent 🤓🤓 Don't underestimate the semi-buffet, the taste is better than many all-you-can-eat desserts 🍧 The chocolate panna cotta is the best, with a smooth and fragrant texture and chocolate flavor 🍫 Overall, the quality and cost performance are really high. You can have a main course and a semi-buffet at the price of one 👍🏻 💡INFORMATION Rating📝: 9/10 Address📍: G/F-2/F, Wing High Mansion, 36-42 Soy Street, Mong Kok Business hours🕒: Mon - Thurs; Sun 11:30 - 00:00 Fri - Sat 11:30 - 22:00 ®️ #tmMongKok ®️ #tmmk ®️ #Labeatbistro #love#hkfood#photooftheday#photography #tbt#happy#cute#fashion#hkig#foodie#food#foodiehk#foodporn#foodiehk#香港美食#西餐#hkfoodblogger #summerfoodrecommendation