Dinner where art and food come together🎨🥢

📍【ATUM】 The decoration is rich in artistic atmosphere 🎨 Large floor-to-ceiling glass on both sides, With the sunshine is very suitable for taking pictures, each plate of food here looks very artistic, is a visual enjoyment😎 ▫️Passion Fruit Ice Oysters ($68) The oysters are very fresh and sweet🦪 with sweet and sour passion jam and jelly is very refreshing, as an appetizer is very appetizing😍 ▫️ Grilled Onion Left Mouth Fish & Fish White Soup Stew ($188) Personally, I quite like this dish, the left-mouth fish melts in your mouth, after grilling, the sweet fish oil oozes out and the taste is rich, I can't stop eating🤭 ▫️ Red Wine Stewed Wagyu Ribs with Foie Gras Sauce ($268) The beef ribs are stewed very soft and seasoned🥩 You can also eat a little beef gluten in the middle, dipped in rich goose liver sauce is more delicious, and there is also grilled onions as a side dish🧅 ▫️ Sautéed Broccoli Sprouts with Lemon Olive Oil ($268) The broccoli sprouts are fried not too soft🥦 and have the fragrance of lemon and olive oil, very fresh and appetizing🤤 ▫️ Fried Sweet Potato Fries · Lemon Honey Sauce ($68) The fried sweet butternut fries have a prominent flavour, sprinkled with powdered sugar and salt, taste salty and sweet, and served with sweet and sour lemon honey sauce🍯😋 📍【ATUM】 📌Shop 101B, 1/F, K11 Shopping Art Gallery, Tsim Sha Tsui 🚇MTR Tsim Sha Tsui Exit, about 5 minutes walk #HongKongFood #HongKongFood #LocalTour #Tsim Sha TsuiFood #k11artmall #hkfoodie #hkfoodblogger