Surprise lamb sirloin

The Pearl (Tsim Sha Tsui) 4/F, Ruisheng Tsim Sha Tsui Hotel, 20-22 California Avenue, Tsim Sha Tsui Match the birthday to book the Pearl inside the Ruisheng Hotel to celebrate, entered the decoration environment is very beautiful and very stylish we ordered two appetizers, Main are very full, and put very beautiful 😍😍 #Smoked Salmon Cheese Roll ($98) - Smoked salmon wrapped with asparagus, kelp and cream cheese #Scented Hokkaido Scallops ($108) – The plate of scallops was very fragrant and attractive. The shrimp is fried beautifully inside is half-cooked, fried just right #Grilled Australian Lamb Broiler ($158) – The original thing would have thought it was like a lamb rack / steak on the plate, it turned out that the plate was two long lamb steak strips convenient for us to eat and will not cut so disgraceful 🤣🤣 The lamb is cooked just right, about 5~6 percent cooked. It doesn't taste like lamb and is very tender. Sometimes it feels like eating beef 👍🏻👍🏻 And the side dishes were not lazy at all, very tasty especially the black garlic was excellent. #Stewed Australian Beef Cheeks ($328) – It’s rare to see beef cheeks eaten on the street It has a very strong beef flavor, cooked until very tender and melts in your mouth. Also served with a piece of wagyu potato cake, eat soft and smooth beef flavor is relatively beef cheeks not so out but have. #The pearl ($128) – Use champagne with a base with a flavor of bergamot S is a foodie #Tsim Sha Tsui #Tsim Sha Tsui Hotel #Thepearl #Rui Sheng #Tsim Sha Tsui Birthday #Birthday Dinner #Birthday #Tsim Sha Tsui Food #Food #Hong Kong Food