High-quality western restaurant in Tsim Sha Tsui

This time I came to a very romantic Western restaurant in Tsim Sha Tsui💗 There is a bar on one side, an elegant dining area on the other, and a very chill open-air outdoor seating, perfect for chatting with friends after work. The dinner was mainly Western, and overall very satisfying. ◻️ Pan-fried Hokkaido scallops $108 1 serving has 4 large pieces of Hokkaido, the scallops are fried very fresh and tender 👍🏼 Accompanied by crab meat miso sauce and bean paste 💗 The taste is layered, very Japanese flavor. ◻️ Smoked Salmon Cheese Roll $98 Salmon and cheese rolled with kelp, topped with crab seeds, a mouthful of multiple tastes 🫶🏻 There are cucumber and salad vegetables, the whole combination is refreshing and not greasy. ◻️Roasted Australian lamb sirloin $158 The broiler lamb is tender, the heat is just right, the lamb is tender and juicy, the side dishes include roasted black garlic, eggplant, side beans, skewers, etc., the taste is satisfactory. ◻️ Braised Australian Beef Cheek $328 Low-temperature slow-cooked beef cheeks are very soft and flavourful 👍🏼 There are 4 large portions a lot, delicious and delicious, unknowingly also eaten all, also served with crispy beef cola cake 💗 ◻️The Pearl $128 The shop's Signature Cocktail🥂 is blended with yellow chartreuse and champagne. ◻️First Love $88 Mocktail choices are also many 🫶🏻 This cup is made with fresh pineapple juice and cucumber juice, then added soda water, the taste is very refreshing. 📍The Pearl 4/F, Ruisheng Tsim Sha Tsui Hotel, 20-22 California Avenue, Tsim Sha Tsui #localtour #foodie