First-class environment, book in advance, the price is high

#ChristmasDestinations This is an old restaurant that is quite difficult to make a reservation at. It turns out that it is also affiliated with the Peninsula Hotel. No wonder it has the same name as the buffet restaurant on the second floor of the Peninsula. It's a pity that although the presentation of the dishes is first-rate, after seeing them, only the main courses and desserts are worthy of praise. Due to the high prices, I feel it's a bit not worth it. Moreover, the isolation table was very noisy that day (there were a few children), so we had to switch to the left table to eat.