BACHA Coffee, a century-old Moroccan brand, is launched in Hong Kong with considerate service

When I went to Morocco for the first time, it was also the first time I took a cruise to Casablanca. I just visited this mysterious place and didn’t have the chance to taste the coffee. Several years later, BACHA, a Moroccan brand with over a century of history, finally landed in Hong Kong. On the second day of the new year, I bought a cup of Ilove Paris to try. The fragrance of flowers and the delicate taste of coffee were perfect for my cup of tea. Paired with Brioche, it was a perfect combination. . I also bought six croissants of different flavors, including kaya, pistachio, cheese, almond, bilberry, and coffee chocolate. Each flavor has its own characteristics, and friends and family rave about it. As for the service attitude, they were considerate. Shopkeeper A took the initiative to help me order a croissant and recommended which type of coffee would suit me. When clerk B saw me grabbing two handfuls, he took the initiative to wrap up coffee, croissants and brioche for me in a big paper bag. In addition, I also bought two kinds of hanging coffee. The clerk didn't mention that I wanted an extra paper bag. She was ready for me. It is rare to find such good service quality in Hong Kong nowadays. #foodguide