https://ae.trip.com/moments/detail/hong-kong-38-120462680?locale=en-AE
Natmama親子育兒生活誌Hong Kong, China
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Great little shop - well worth a visit!

# Sign up for a hotel sleeper Dinner with bold and novel combination of ingredients and outstanding flavor Tonight's dinner was very satisfactory. The first dish was brought over by the chef personally The menu is simple and straightforward. One person can choose one starter and one main course. You don't have to be half-hearted! First comes the Toro Small Golden Cup, Medium Toro with green grapes, the sweet and sour of grapes just neutralize the greasiness of Toro, the surprise of this dish lies in the salmon mustard jelly, the small transparent jelly taste rich and rich, making the taste of Toro more prominent 👍🏻 The other starter was peanut butter beef tail meatballs, which was somewhat filling. The beef tail is cooked quite soft, the Filipino shrimp sauce has a freshness-enhancing effect, friends who like rich flavors will like this dish! The first main course was beef cheek meat with roasted goose fat mille-feuille potatoes. The beef was topped with a little fish licorice. I didn't expect it. It was so special when put together. The taste was immediately refreshing! Layered potatoes are my favorite food. They are more fragrant with roast goose oil than with butter. Although they are evil, they are really delicious🤭 The second main course was the eight-treasure stuffed breast pigeon strongly recommended by the waitress, it really did not disappoint me 🙂 The pigeon has smelled very fragrant as soon as it was served on the table. This is really a must-eat recommendation 👍🏻 For dessert, I chose the bean curd Napoleon😂 This dessert is the most amazing dish of the whole meal. I didn't think I could make the bean curd skin crispy to make Napoleon. It simply subverted my perception of the bean curd skin! Using bean curd skin to make Napoleon feels fresher than pastry, and more bean flavor, which is quite good. The whole meal was very surprising, and the price was also very reasonable👍🏻 Hong Kong's catering industry is really difficult to do, I hope you support more small shops with a heart and strength ❤️ Goldfinch (Central) G/F, 2 Shan King Street, Central
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Posted: Mar 19, 2024
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