There are some beautiful cafes that are hard to find in Central☕️

PHI Coffee & Pancake ~ Tiramisu ($118)🍮 Tiramisu plus soufflé is evil just by looking at the name😏. The soufflé tastes very airy ☁️, soft enough 😚. tiramisu may be used to match and there is already a pat cream in the middle🍨 so it is made a little harder🤔, not a lot of coffee🤓. One bite with all the prunes, cream and a little Tiramisu has all three tastes 😋. ~ Ink Seafood Pasta ($92)🍝 I saw people eating this as soon as I entered the door🤤, so I couldn't help but order it🤭. This is using squid rings as a side dish🦑, the ink taste salty plus a little seafood freshness is good😌. It happened to be next to the mirror🪞, eating and looking at my mouth is black is very funny😂, if you order this remember to leave some drinks to rinse your mouth before leaving🤪. ~Lotus Caramel Cheese Crisps ($48)🍰 It feels like every bite is cream cheese😂, the middle few layers put lotus biscuit crumbs😌. If you are here to drink coffee as a dessert to eat check-in is good 🍰, but if like me and is sparse and is Tiramisu 😅, eat at the end may be a bit stale 😗. ~ Cappuccino ($38)☕️ The ordinary coffee here can have three different beans for you to choose🧐, so of course it's called nutty D😎. ~ Tiramisu coffee ($52)☕️ I thought I would only add a thin layer of Tiramisu coffee powder on top😌, but this cup blends dessert and coffee into one🤩. The bottom layer is a more fruity espresso base☕️, on top is half a cup of cream plus coffee powder🍨, and a finger biscuit 😙, really can be used directly as dessert😜. 📍Shop 1, 2/F, Carver Building, 19 Stanley Street, Central #foodiehk #hkfoodie #foodie #foodporn #hkfood #hkfoodblogger #hkfoodpic #hongkongfood #hongkonggoodplaces #foodsharing #Afternoon Tea Info