Very satisfying🙌🏻Beautiful black hair Wagyu🐮Yakiniku 801😍

2 people come to barbecue 801 so many choices, if you do not want to use the brain, and want to eat all the selected things here, recommend ordering the portion just right "Chi Sheng (for 2 people)" 👏 Premium thick cut beef brisket fillet The advantage of thick cut is that it is still very soft after heating, the chest and abdomen fillet has a grease aroma, the most juicy! Black hair and beef frosted beef short ribs The fat distribution of the beef tenderloin is evenly distributed, and the meat is chewier. The shopkeeper provides scissors to cut into small pieces to make it easier to cook. Black haired wagyu beef on the shoulder The upper shoulder is thinner sliced ​​and the fire is well controlled, allowing for a little crispy edges. Salt flavored beef tongue The beef tongue seasoned with salt can be eaten with spring onions for an extra layer of texture. Onion and salt flavored ham The chicken legs were marinated and had enough flavor without the seasoning sauce. Boneless ribs of black-haired pork The black-haired pork is greasier. It can be served with refreshing and crispy lettuce, mixed with Korean sauce to eat, refreshing and refreshing. Suntory HOROYOI Lactic Acid Sparkling Wine Lactic acid flavored liquor, sweeter than alcoholic, easy to enter! 🛎️ Must-try index: 8/10🔆 📍 Grill 801 G/F, 14 California Avenue, Tsim Sha Tsui #wingwingpiglife #wingwingpiglife_tst 🅆🄸🄽🄶 🅆🄸🄽🄶 🄿🄸🄶 🄻🄸🄵🄴 #barbecue801 #frozen wagyu #beef ribs #barbecue #beef breast fillet #beef tongue #chicken #high quality barbecue #quality ingredients