KOKA Little Savage ✨ New branch in Shatin New Town Plaza

It turns out that KOKA Kono people opened a new branch in Shatin New Town Plaza. Not long after the opening, it was already crowded, full of people, so many people😂 Seeing many passers-by walking by, I couldn't help but stand still and look ~ Hong Kong people are the best at knowing where to have good food, so many people eat it knows it's good stuff🥴 After watching the movie, let's come and treat your stomach❗ First of all, let's talk about the skewers themselves, there are many choices ~ and each table has a grill plate, convenient to put some skewers on top to slowly grill, help maintain the skewers temperature, slowly eat not afraid of cold, is a very courteous design 👍 Especially impressed with several: Desert kebabs As soon as I see the words "desert", I feel the desert wind blowing over 😆 Its characteristic is to use fragrant seasoning powder to grill the lamb skewers until crispy on the outside and tender on the inside. The sweetness of spicy mixed lamb makes you want to stop. You can chat while eating lamb skewers, and you can pretend that you have traveled to Xinjiang. It's addictive enough😂 Onion pork rolls Tender and juicy pork is wrapped in fragrant onions, then skewered and grilled until golden and crispy. The freshness of pork is paired with the spiciness of onions, which goes well✨ Grilled Spanish black pork belly The fat distribution of black pork is evenly distributed, slowly melting during the roasting process, so that the whole meat is fragrant ~ to make the surface micro-burnt tender inside is not simple, I believe the temperature control has put a lot of effort👀 Mexican grilled corn The fragrant corn is toasted until golden and crispy, and goes well with the sweet and sour taste of the salad dressing! The overall taste is sweet and spicy, crispy and tender, and cheese powder, very tasty 😋 Mexican grilled corn also has a benefit: after eating will not feel too full! After eating, there is room for skewers and other food🌽 Grilled scallops with garlic vermicelli After grilling, even the edge of the scallop shell will become slightly crispy, the fragrance is more intense, the scallop meat is fresh and sweet, plus the noodles absorb all the garlic juice, making people appetite 💥 Savage fried mushrooms The crust is wrapped in juicy mushrooms, not as greasy as the fried food, but lightweight 😆 The golden and crispy crust is thin enough, squeeze some lemon juice is more delicious! The little wild man grilled eggplant The eggplant is roasted soft and fluffy, and it's easy to handle - the crust is slightly browned, plus the amount of heavy-flavored garlic, is a must-order recommendation! Thick cheese stir-fried Yi Ding itself is already a Hong Kong comfort food, plus the rich cheese taste improved a whole level ~ the surface cheese burnt to charred, covered with textured bouncy noodles, after mixing each noodle wrapped in fragrant and smooth cheese, super "cheese" taste 🧀 Grilled Sister Li’s stinky tofu With a golden and crispy surface, once you fold it, it turns out to be full of "stinky" taste, which is irresistible temptation😙 Maji New Year Cake with Condensed Milk The year cake is grilled to golden brown and crispy, which not only retains the toughness of the year cake, but also makes it crispy on the outside and soft on the inside, then sprinkled with smooth and rich condensed milk. Friends who like sweets will praise it😌 Oversized cup of forest fruit tea This fruit tea is not ordinary big, but super ~ large ~ cup ~ portion is enough to burst, there are different fruits inside, a bite of fragrant skewers, a big sip of fresh fruit tea, so the way to eat is really unbeatable 😼 Usually I really like to eat skewers, while enjoying iced drinks, while waiting for the skewers to slowly cook, this feeling is not only a small blessing in life, but also a manifestation of life attitude ~ KOKA Kono people in addition to skewers also has a variety of food, I believe to come a few more turns will try the menu 😙 🥢KOKA Savage #shatin #savages #skewers #shatin #new city #shatinfood #goodfood #foodiehk #hkfoodie #hkfood #foodhk #hkfoodblog #hkfoodogger #openrice #shatin restaurants #shatingoodplaces #savages #savageskoka #shatinfood