🥞 Japanese pancake specialty store in Causeway Bay

🥞 Japanese pancake specialty store in Causeway Bay 🥞 I visited Pancake again to try something sweet and relax. The restaurant's decoration and tableware are all Japanese style. This time, I ordered two desserts with my friends. The beautiful appearance is very suitable for checking in. Eating desserts in a soft and comfortable environment is unique. 🌰 Chestnut Mont Blanc Pancake $148 "Mont blanc" is French, a classic dessert made with chestnut puree and fresh cream. The dessert is sprinkled with powdered sugar, which reminds people of Mount Blanc in Europe in autumn, hence the name. The chestnut mont blanc pancakes here come in your choice of pancake and ice cream flavors. The pancakes come in original, matcha, and chocolate flavors; while the ice cream comes in matcha, cobblestone, black sesame, and chestnut flavors. This time I chose the original pancake with Shiban Street flavor ice cream. The chestnut mont blanc pancake has a small hill of chestnut paste piled up on the outside, which is not only eye-catching but also appetizing. The chestnut paste is slightly sweet, with a unique rich sweetness. It is filled with fluffy and soft original pancakes, plus the smooth Stone Street ice cream and cream, giving it a dense and smooth texture. Accompanied by edible rice paper butterflies on the side of the plate, it becomes a dreamy dessert. 🥭 Ice cream mango bracken cake Napoleon ＄138 This is Hong Kong’s first ready-to-eat Napoleon, made with R2E2 Australian mango and cream ice cream. The award-winning Napoleon by PANCAKE SENMON and NEKO PUFF has always been popular. The Napoleon produced by the first collaboration is full of butter flavor. The fragrant and fluffy puff pastry, the dense and smooth ice cream, the chewy bracken cake and the sweet and juicy mango complement each other, allowing guests to experience the crispy and non-greasy taste of high-quality Napoleon, which is unforgettable. 🍵 Matcha Mount Fuji $48 It looks like a mini version of Mount Fuji. The matcha milk cap is made by hand-whipping. The dense milk foam is full of rich tea aroma, and paired with extra-strong Japanese milk. It has a dense and delicate taste and is smooth in the mouth. ☕️ Bamboo Charcoal Milk Latte $46 The inky black charcoal milk latte is full of mystery and tastes just like ordinary coffee, but its appearance is exquisite and it’s a top-notch check-in spot. 🔸Small summary: The restaurant is clean and comfortable, full of Japanese flavor. Near the entrance, there is a replica pavilion with a sunny doll hanging on it, which is a popular check-in spot for internet celebrities. The shop’s main dish is gluten-free Japanese pancakes, and the ingredients are air-shipped from Japan. The restaurant also serves savory staples. When customers check out, the waiter will present a cat candy plate, and customers can choose their own candy to clear their breath. The service is thoughtful and attentive. 👅Taste: 4.7/5 💰CP value: 4.7/5 🕴🏻Service: 4.8/5 🔰Restaurant environment: 4.9/5 🍽 Restaurant: Pancake Specialty 🌐Address: Shop B, G/F, Hoi Wah Building, 57 Paterson Street, Causeway Bay 🐮 #cowingEat in Causeway Bay #foodie #hkfoodie #hongkongfoodie #852food #852foodie #foostagram #Causewaybayfoodie #Camerafoodfirst #Foodie #Foodie #Pancakespecialist