Tsuen Wan West exquisite Western-Japanese fusion cuisine 🍀

📍PEKO PEKO Eatery, Tsuen Wan I have actually eaten at this restaurant several times🙈 However, I came to eat for lunch ~ Dinner is really the first time I try. The view at lunch and night is very beautiful 🥰 the weather is cooler sitting outdoor location must be more feel ~ ————————— 𝑴𝒚 𝑯𝒐𝒏𝒆𝒔𝒕 𝑹𝒆𝒗𝒊𝒆𝒘 🍽 𝗧𝗮𝘀𝘁𝗲 ： I ordered the dishes on the a la carte menu. Must order signature seaweed salmon caviar bamboo charcoal udon 😋😋 super delicious 🤤🤤🤤 Their udon is thinner and bouncy, while eating makes people have the illusion of squid sauce pasta 🙈 seaweed sauce is fresh and light, I dare say people who do not like to eat seaweed will like. The seaweed is very big and fresh and sweet without alum flavor. Plus a lot of salmon caviar and udon go well with girls. It's the taste that girls like 😝😝 (but 🐗 clears the plate in seconds) Another signature dish ordered is PEKO slow-cooked pigeon, presented in two different cooking methods 🥹 Also slow-cooked, the legs are slow-cooked and then fragrantly pan-fried, you can try different mouthfeel and taste. The pan-fried pigeon legs are crispy, rich in fat but not greasy. There is no slow-cooked meat tenderness, the parrot skin is bouncy without being fatty. With the pigeon clear soup, the soup mushroom flavor is very rich, at first I thought it was beef liver mushrooms, it turned out to be Shiitake (Shiitake)🤤🤤 The bottom of the pigeon is padded with Chinese goji berries and sage, adding clear soup tastes like bubble rice, but more healthy and full of Japanese flavor, really good to eat🤤🤤 I gave this dish 9 points, deducted points is if more d is good🙈 For appetizers I chose the crab meat avocado boat, the avocado is fresh and large, the crab meat is more, plus black and white sesame, crab seeds and almond slices, multiple crispy popcorn taste and avocado surprisingly match🤤🤤 delicious👍 For dessert, we chose caramel compote cake, soft and light like tiramisu, full of egg flavor and vanilla seed aroma😋 Slightly sweet, there is a layer of caramel on top, plus fresh fruit to make the taste and taste more refreshing 😋😋😋 very tasty 😋 𝗣𝗶𝗰𝘁𝘂𝗿𝗲𝗱 𝗜 𝗵𝗮𝗱 📸 🍽Peko Slow-cooked Pigeon $168 🍽 Sea Urchin Salmon Caviar Bamboo Charcoal Udon $198 🍽 Crab Meat Avocado Boat $98 🍽 Crème Brûlée Cake $58 𝐓𝐨𝐭𝐚𝐥： $574 (plus 10% service charge) Peko Peko Eatery (Hai Noi Shopping Centre) (Tsun Wan) Address - Shop 1006-1007, 1/F, Sea Love Shopping Centre, 100 Tai Ho Road, Tsuen Wan Environment/Facilities - 🍀🍀🍀🍀🍀 Features-🍀🍀🍀🍀 Price per person - $287 Rating - 🍀🍀🍀🍀1/2 #foodie #summerfoodrecommendations #hkfoodie #localtour #Octobervlog #summergoodplaces #HongKonggoodplaces #cafe #residentwriter #parentsandchildren #hkfood #I miss #Tsunwanfood