Affordable and high quality cold noodles

Today, my new colleague reported for work, and we had lunch and walked around in Central together. I have never tried this noodle shop before, and I saw many office workers patronizing it, so I queued and waited for a table. After about ten minutes, I was seated. Location: In the alley next to Wangfu Noodle Shop. Environment: The kitchen is at the door, there are shops upstairs, but no walkways. The ground floor is small, the seats are arranged very closely, and the table is narrow, so there is not enough space to put in more food. Service: The staff were very busy and the food was served super fast! Lunch: For cold noodles, you can choose the sauce and type of noodles, and you can also pay extra for a drink or soup. 🥢Hand-shredded chicken cold noodles🍜 (wide noodles) + spicy sauce (slightly spicy) First of all, the portion is larger than expected, the shredded chicken and cucumber are equally filling👍🏻, unlike the New Territories store Tim Po which has less meat and more chicken skin, but more meat and no skin, the noodles are wide and thick enough, chewy😍, and have a high ability to hold sauce, the sesame sauce on top is rich and sesame-flavored🥰, very outstanding, and the number one shredded chicken cold noodles in my heart😚. 🥢Beef curd cold noodles🍜 (wide noodles) + spicy sauce (slightly spicy) The spicy sauce is spicier than the spicy sauce, the beef curd is normal, and I personally think the shredded chicken cold noodles are more delicious. 🥟Scallion Dumplings (10 pieces) $58 Normal size, not too thin skin, but definitely juicy filling, very delicious! 👍🏻 🥣Pepper soup $10 The soup is good. I didn't expect to get a big bowl for $10. It is a light pepper pork bone soup. It is worth the extra money to relieve the spiciness. Noodle King Homemade Noodles 📍Ground Floor, 61 Wellington Street, Central #localtourism #foodie #summerfoodrecommendations #hotsummerplaces #Centralfood #chickenshreddedvermicelli