Kam Wah Café is one of the oldest traditional coffeeshops in Hong Kong, famous among both locals and tourists. It is well known for its freshly baked Polo (Pineapple) Bun. The skin was super crispy, tasted heavenly with the cold butter inside. You can see people buy in bulk. It was named Pineapple Bun because of its look, there was no pineapple inside. For drinks, it is a must to try their Yuan Yang (coffee mixed with tea), smooth and full of aroma. Perfect match with the bun. Their egg tart is very tasty too. The price is reasonable. Highly recommended.
Address: Level 47, Prince Bow Street, Kowloon
Opening Hours: 06:30-23:00 all year round
Ambiance/Facilities: 8/10
Highlights: HK Polo Bun, Milk Tea, Toast, Egg Tart, Yuan Yang (Coffee + Tea)
Rating: 4/5