[Kyoto, Kawaramachi] Enjoy A5-grade Japanese black beef yakiniku in a semi-private room at "Tongue and Skirt Steak Yakiniku Ryu Shijo Kawaramachi Branch"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵Kyoto Kawaramachi "Tongue and Skirt Steak Yakiniku Ryu Shijo Kawaramachi Branch" A5 rank Kuroge Wagyu beef yakiniku in a semi-private room -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 3 minutes walk from Hankyu Main Line Kyoto Kawaramachi Station. Grand opening on 12/9, this restaurant allows you to enjoy A5 rank Kuroge Wagyu beef yakiniku in a semi-private room. 　　 We offer high-quality A5 rank meat at a great value. In addition, this is the only place in Kansai where you can enjoy "Yukke Taitanyi", a Korean specialty where you can eat live octopus. 　　 ▼ Japanese Black Beef Special Beef Tongue 2000 yen Soft and juicy, the delicious flavor that spreads in your mouth is exquisite. The savory grill marks whet your appetite, and you can enjoy the exquisite taste. It is also delicious when eaten with homemade grated garlic. 　　 ▼ Wagyu Premium Skirt Steak 2000 yen The firm texture and sweetness of the fat create an exquisite harmony. The flavor seeps out with every bite, and the taste that spreads throughout your mouth is irresistible. 　　 ▼ Salted Kelp Raw Tetchan 800 yen The bouncy texture is fun, and the flavor of the salted kelp is firmly permeated. A deep flavor spreads with every bite. 　　 ▼ [Limited Quantity] Yukhoe Tantan-i 3700 yen You can enjoy the luxurious taste of fresh octopus shipped directly from Busan and the delicious flavor of fresh yukhoe meat. The flavor of sesame oil and the toppings are perfectly intertwined, making for an addictively delicious dish. ▼ Wagyu Salted Yukhoe 1,200 yen The sweetness of the high-quality meat is highlighted, and the umami of the salt is perfectly intertwined. The moist texture and mellow flavor of sesame oil spread in your mouth, making this a blissful dish. ▼ Kimchi Platter 680 yen The kimchi platter of Chinese cabbage, cucumber, and yam has a crunchy texture and just the right amount of spiciness. The refreshing taste makes it the perfect palate cleanser. You can enjoy the rich flavor of the fermented food. ▼ Changja Namul 680 yen The umami of the finely chopped seafood is clearly felt, and the spicy seasoning whets the appetite. The unique flavor is addictive. 　　 ▼ [Yadaime Gibe] Silver rice 200g 350 yen The plump grains are exquisite, bringing out the sweetness of the rice. I was satisfied with the free extra large portion, and enjoyed the simple yet flavorful rice. 　　 ▼ Cold ramen 900 yen The smooth noodles go down smoothly, and the refreshing soup is perfect for summer. The fresh vegetables and toppings were colorful and appetizing. 　　 Everything is juicy and rich in meat flavor. The skirt steak in particular is soft, and the fragrant sauce is exquisitely intertwined, making every bite a delight. 　　 Recommended for those who want to enjoy high-quality meat, or couples who want to create a special occasion. With a relaxed atmosphere, this is a recommended restaurant for enjoying yakiniku with friends and family. ───────────── ▼ Tongue and skirt steak Yakiniku Ryu Shijo Kawaramachi store 2 Shioyacho 336 Kawaramachi-dori Shijoagaru, Nakagyo-ku, Kyoto City, Kyoto Prefecture Shizuya Shijo Kawaramachi Building 5F & 6F Business hours: 16:00-24:00 Closed: None Access: 3 minutes walk from Hankyu Main Line Kyoto Kawaramachi Station ───────────── #FuriTabiWinter #KyotoKawaramachiGourmet #KawaramachiGourmet #KyotoGourmet #KyotoYakiniku #KyotoTourism #KyotoTrip