High Quality Vegetarian Restaurant in Kwun Tong

"Angel & Devil" I wonder if you sometimes eat too much meat and want to eat some vegetarian food from time to time? This is the first time that Tang's Living Group has collaborated with the new vegetarian meat brand Nestlé® Harvest Gourmet® to design a buffet area with a vegetarian theme. Today I went to Angel & Devil in Kwun Tong, this restaurant I often hear from friends, because their afternoon tea is quite high reviews😂😂 And this time I invited a friend to eat this 'Beef Demon King theme', per person price $ 298, you can eat appetizers, buffet salad bar, a choice of beef, and dessert or tea! This time, the restaurant and vegetarian have added a vegetarian-themed area in addition to the original buffet salad bar! 🍡Thai Vegetarian Minced Meat Grapefruit Vermicelli Salad with Lime Juice This minced meat fan really needs to be praised! The taste is sweet and sour, and the vegetarian jade meat seems to taste the same as the real meat, the sauce is also seasoned just right, will make people want to eat again and again! 🍡Mini Vegan Beef Burger At first you would have thought that vegetarian beef would be harder and drier, but this time this vegetarian meat is unexpectedly softer and tastes similar to real meat! 🍡 Charcoal grilled vegetarian chicken strips with avocado tomato sauerkraut This meat can really be confused with real, eat will feel it is very fragrant meat flavor, and a bit like McDonald's chicken taste 😂😂, not to mention it is vegetarian! 🍡Vegetarian Beef Lasagna This is the first time I have seen lasagna noodles with beef sandwiched between a piece of lasagna 😮😮, it's quite innovative! Served with slightly sour tomato juice, it tastes good! As for the main course, this time I ordered the American Angus beef fillet and Angus ribeye steak! 🍡 American Angus Beef Fillet This time I ordered 50% cooked, the beef fillet was handled just right, very soft and tender, very fragrant meat flavor! And are rested very well, lock the juices, eat very juicy! 🍡 American Angus Ribeye Steak The texture of the ribeye is obviously more elastic than the beef fillet, very chewy! After cutting, you can see a pink and tender red color, there won't be too much blood and water, and you can also eat a very fragrant beef flavor! 🔸🔸🔸🔸🔸🔸🔸🔸🔸 🍽 Angel & Devil 📍4/F, Club East, 58 Jun Yip Street, Kwun Tong 💰Average consumption per person: HK$330 🔸🔸🔸🔸🔸🔸🔸🔸🔸 #ivykomenu #hkfoodie #foodie #hkblogger #hkfoodblogger #hkinfluencer #hkkol #hkfood #hkfoodlover #hkfoodstagram #hkigfood #hkeat #hkrestaurants #hongkonggoodplaces #hongkongfood #food reviews #hongkongrestaurants #restaurantrecommendations #kwuntong #kwuntongfood #Kwun Tong #Kwun Tong Food #Kwun Tong Restaurant #Kwun Tong Western Food #Vegetarian #Buffet #harvestgourmet #vegetarian #tangslivinggroup #veggie