[Kyoto Dinner] Enjoy Kyoto gourmet food on a cool tatami mat

Many restaurants in this area have a Noryo-yuka terrace! Noryo-yuka is a terrace along the river. I enjoyed the cool feeling in the middle of summer✨✨ The fourth photo, excluding the title, was taken from the Noryo-yuka, The fifth and sixth photos are of the street just after leaving the restaurant, and the seventh and eighth photos are of the whole restaurant after leaving the restaurant. 💞Reasons why we recommend it: It's a spot you can enjoy even if you're just going with the flow! The menu is on a sign outside the restaurant, so make sure you understand the prices and menu before deciding! 💡We went to "Pontocho Shiki Yoshina" where you can enjoy Kyoto cuisine! You can order individual dishes instead of a course, so it's easy to go in even if you're not hungry! 👩🏻🍳Menu: We had some unusual dishes, such as red mustard konnyaku, Kyoto's Kujo leek and conger eel dishes, and pressed sushi! Preparation ⚠️: If you want to eat by the river, it's recommended to ask "Is the cool floor available?" before entering! 📍Location: Pontocho Shiki Yoshina 141-1 Wakamatsucho, Nakagyo-ku, Kyoto City, Kyoto Prefecture 604-8011 #FuriTabi #Kyoto #KyotoTourism #KyotoGourmet #KyotoDinner #kyoto #JapanVisit #kyoto #kyototrip #kyototravel