✨Afternoon tea at Four Seasons Macau "Xiaoting"｜Eat the whole summer in the Nanyang style courtyard🌴👒

#澳门美食攻略 Finally checked in at this "Oasis Secret" that I've been thinking about for a long time! The moment I opened the wooden door, the rattan chair swayed with the shadow of the palm tree, the ceiling fan blew a breeze mixed with the fragrance of cake, and the traces of water drops on the porcelain plate were like the finishing touch - it was completely "midsummer in the South China Sea that came across the ocean"~ Double sense of ritual of vision and taste: 🍰 The dessert plate is extremely beautiful! The pink macarons are inlaid with edible flowers, the icing on the top of the lemon tart is like clouds, and the most surprising thing is the "Cranberry Scone"! The outer layer is slightly crispy and the inside is moist, paired with clotted cream and homemade strawberry jam, the sourness and sweetness just balance the tea astringency~ 🥪 The salty snacks were snapped up by friends! I heard that the truffle aroma of the "Truffle Chicken Sandwich" is so strong that it's sticky, and the crispy tart skin of the "Crab Meat Avocado Tart" is sandwiched with fresh crab meat. Next time, I must overcome the "dessert brain" and try it~ ☕️ Must order "Sweet France"! The vanilla tea blended with lychee and rose has a lingering aroma when brewed hot, and is a perfect match with scones. The iced version is like a "liquid version of fruit candy", which is refreshing and refreshing~ Photo-taking strategies and tips: • Make an appointment for the first round at 14:15. The sun shines obliquely on the rattan table, and it is very atmospheric to take pictures of "tea cups and palm leaves" in the same frame; • Wear a light-colored cotton and linen dress, sit at the long wooden table, and let the ceiling fan become a "natural dynamic filter"; • Desserts are sweet, so it is recommended to pair them with sugar-free tea. Remember to save some space to try the "Seasonal Limited Mango Napoleon"~ After eating, visit the Four Seasons Shoppes: Walk 3 minutes to "Longhuan Portuguese Style" to take pictures of the off-white building, turn a corner to "Guan Ye Street" to buy "Ju Ji" meat jerky, so that this Nanyang comfort continues throughout the afternoon~ Summary: Suitable for players who are "willing to pay for the environment and pursue a sense of ritual"! 350 Macau patacas per person for "five-star scenery + exquisite desserts", remember to bring friends who can take photos, after all, every frame of "water drops, rattan chairs, tea cups" here is worth collecting ~📸